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Culinary Apprentice: Learn, Grow, & Cook Real Food

$16 - $18 per hour

DIG INN

DIG INN is seeking a Chef-in-Training in Alaska to join our scratch-based kitchens, where passion for real food fuels a hands‑on learning path and leadership growth. You will prep, cook, and learn across stations, work with a team, and contribute to keeping high safety and quality standards while delivering delicious meals and memorable guest experiences. Compensation includes $16–$18/hour with tips, plus benefits and flexible scheduling for part- or full-time shifts, and opportunities to #J-18808-Ljbffr DIG INN

Vacancy posted 2 days ago
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