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Strategic Food & Beverage Operations Leader

Crescent Hotels & Resorts

Crescent Hotels & Resorts in Houston seeks an experienced Food and Beverage Director to lead all dining operations across the property's restaurants, banquets, and room service. You will plan, organize, and direct menus, staffing, and service standards to meet guest expectations and profitability. The role requires strong cost controls, scheduling, vendor relations, and compliance with state and corporate policies. #J-18808-Ljbffr Crescent Hotels & Resorts

Vacancy posted 4 days ago
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