Steward

What you will be doing: Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Operate an industrial dishwasher Ensure the kitchen Colleagues have the dishes/silverware required and guests have clean dishes Sort, stack dishes, and load/unload dishwasher Sort, stack and store all cleaned items in an organized and safe manner Ensure all breakages and chipped items are removed from circulation and inventoried Ensure floors are dry and clean at all times Follow department policies, procedures and service standards Maintain a clean and safe work environment Exposure to hot surfaces and cleaning chemicals Proper use of PPE Other duties as assigned Hourly Rate: $33.67 USD Gross per hour Qualifications: Highly responsible & reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively with fellow colleagues as part of a team Ability to focus attention on guest needs, remaining calm and courteous at all times Physical Aspects of Position: Constant standing and walking throughout shift Frequent lifting and carrying up to 30 lbs Occasional kneeling, pushing, pulling Occasional ascending or descending ladders, stairs and ramps Exposure to hot surfaces. Visa Requirements: Must have proof of eligibility to work in the United States. EEO Statement: All your information will be kept confidential according to EEO guidelines. #J-18808-Ljbffr FAIRMONT