Culinary Manager
Hunter Super Techs - TurnPoint
Bonefish Grill is seeking a Restaurant Culinary Manager to lead daily back-of-house operations and ensure top quality, consistent dishes for our guests. You will supervise kitchen staff, uphold safety and sanitation standards, and drive efficient production across all stations. The role calls for 3+ years in restaurant management, flexibility in scheduling, and a focus on teamwork and guest satisfaction as part of our commitment to excellence. #J-18808-Ljbffr
Vacancy posted 13 hours ago
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