Line Cook
Uncommon Hospitality
Line Cooks
We're looking for a reliable and motivated line cooks to join our culinary team! This position is ideal for someone who is passionate about food and thrives in a fast-paced, team-oriented kitchen. You'll help us provide high-quality breakfast and lunch or dinner service to our guests, maintaining high standards for food preparation, safety, and presentation.
Key Responsibilities:
- Prepare and cook daily menus according to established recipes and standards
- Set up and stock stations with necessary supplies before service begins
- Maintain cleanliness and organization of workstations
- Ensure proper food handling, storage, and sanitation procedures are followed
- Collaborate with other kitchen staff to ensure timely and efficient service
- Adapt to special requests with flexibility and attention to detail
Qualifications:
- Prior kitchen or line cook experience preferred, especially in breakfast/brunch service
- ServSafe certification or willingness to obtain
- Ability to work efficiently in a high-volume, fast-paced environment
- Strong attention to detail and commitment to quality
- Dependable and punctual with a strong work ethic
- Ability to stand for extended periods and lift up to 50 lbs
Perks & Benefits:
- Discounted hotel stays across New England properties
- Generous Paid Time Off (PTO) policy
- Discounted meals at our food and beverage outlets Twinflower Cafe and Five of Clubs
- Discounted spa services at Astraea Spa
- Parental Leave & Bereavement Leave
- Flexible Spending Accounts an employer-sponsored healthcare benefit
- Being part of team that values your day to day work experience
Vacancy posted 3 days ago
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