Campus Dining General Manager — Food Service Leader
North Carolina State University
NC State University is looking for a General Manager to oversee food service operations and ensure exceptional service quality on campus. You will lead a diverse team, manage budgetary goals, and ensure compliance with food safety standards. The ideal candidate should possess strong leadership skills, a degree in a relevant field, and knowledge of food service management. The position requires excellent communication and customer service skills, along with the ability to manage a dynamic work environment effectively. #J-18808-Ljbffr NC State University
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