Site Kitchen Operator- Brewer Island

About the Employer

Located in the heart of Silicon Valley we humbly welcome you to the San Mateo-Foster City School District! We are committed to creating a strong sense of belonging and aim to hire an exceptionally diverse workforce that reflects the students and families in our district educates approximately 10500 students (representing 50 languages) in preschool through eighth grades in 22 outstanding schools. Our family of schools includes three middle schools (Grades 68) fifteen elementary schools (TK/K5) three schools with all grades (K8) and one Early Education Center. We also have preschools co-located at our six elementary sites. We have various theme based schools: Montessori Immersion (Spanish and Mandarin) and STEM. ACHIEVEMENT GOAL: Create learning opportunities for ALL Pre-K through 8th students resulting in closing the achievement gap and culminating in personal and academic success in high school and GOAL: Reduce inequitable outcomes for ALL students and staff by prioritizing equity access and inclusion. WELLNESS GOAL: Provide a safe caring nurturing and culturally responsive environment for all students to meet the needs of the whole view our Strategic plan click here: MATEO-FOSTER CITY SCHOOL DISTRICT NONDISCRIMINATION STATEMENT: The San Mateo-Foster City School District does not allow discrimination intimidation harassment (including sexual harassment) or bullying based on a persons actual or perceived race color ancestry nationality/national origin immigration status ethnic group identification/ethnicity age religion marital status/ pregnancy/ parental status physical or mental disability sex sexual orientation gender gender identity gender expression genetic information medical information or association with a person(s) or group with one or more of these actual or perceived characteristics.

Job Summary

Job Summary

The San Mateo-Foster City School District is looking for a Site Kitchen OperatorBrewer Island Elementary School4 hours/day9:30am to 1:30pm - M Tu W Th FDefinition:Under general supervision oversee daily site kitchen operations for the Child Nutrition Programs at an elementary school setting. Participate in the preparation cooking/heating and serving of hot and cold menu items to students and staff at an assigned elementary school site kitchen including but not limited to summer school and after school programs. Maintain the kitchen and serving areas in a safe clean and orderly condition; requisition receive and store food and supplies; train and provide work direction and guidance to assigned staff and/or students; and to do related work as required.

Requirements / Qualifications

**Food Service Test required

Requirements / Qualifications

**Food Service Test required

Required Experience:

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