Restaurant & F&B Operations Leader
Forachicago
Onni is seeking a Restaurant General Manager to oversee Fora restaurant, coffee bar, and rooftop concessions. You will lead daily operations, manage staff, control costs, and drive profitability while upholding brand standards and safety regulations. The role requires a hospitality degree and several years in restaurant leadership, with a focus on staff development, guest relations, and regulatory compliance. Location in Chicago supports a vibrant hospitality portfolio. #J-18808-Ljbffr Forachicago
Vacancy posted 1 day ago
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