Food and Beverage Supervisor
Biltmore Hotel
The Biltmore Hotel in Miami is seeking a Restaurant Supervisor to manage day-to-day operations, ensuring consistent quality and service to guests. The role requires strong communication, multitasking, and adherence to BSOP standards while guiding staff and maintaining safety and cleanliness throughout the restaurant. Responsibilities include training staff, maintaining proper staffing, ordering supplies, and upholding food and beverage standards. #J-18808-Ljbffr
Vacancy posted 1 day ago
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