Kitchen Manager
Dave & Buster's Inc.
Job Description: THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for! You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene You can communicate with the Team Members and Guests in a way that inspires FUN! You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a higher level You have never met a goal you can't beat You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks The ability to oversee all aspects of the business - from the most minor details to the big picture Requirements: 21+ years of age 2+ years of Restaurant/Hospitality Experience Proficient in managing the cost of goods sold and labor Ability to lead a team to create a memorable guest experience True leadership capabilities The ability to work weekends, nights, and holidays Not afraid to work in a fast-paced, noisy environment with distracting conditions What will you be doing daily? Developing and leading hourly team members to exceed guest’s expectations Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and contentious professional development Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results PERKS! Competitive salary Quarterly bonus program Health, Dental, Vision, Long & Short-term Disability Employee Assistance Program Buster’s Legacy Fund (Supports team members during difficult times) 401K matching plan FREE food FREE gameplay Large leadership team = multiple managers per shift FUN work environment Grow your career! Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer Salary Range: 59931 - 70508 We are an equal opportunity employer and participate in E-Verify in states where required. Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus your co-workers are awesome!
$50k - $55k
...cost effective menus. This is a non-exempt role and you will be paid hourly. What you'll be doing: Collaborates with District Manager and Food Service Director to ensure client satisfaction. Assists in entering recipes into menu software to ensure consistent end...SuggestedHourly payFull timeWork at officeRemote work- ...Bar Manager – New Concept Opening Location: Sioux Falls, SD Compensation: Competitive salary + performance incentives Employment Type: Full-Time About the Role We are opening an exciting new concept and are seeking an experienced, driven Bar Manager to lead the development...SuggestedFull timeNight shiftWeekend work
- ...with delicious food. Responsibilities Not only do you like to manage a team, you also like to roll up your sleeves and lead by example... ...and critical thinking skills will be used as you analyze kitchen needs A great Executive Chef can identify talent as they make hiring...SuggestedNight shiftAfternoon shift
- ...Area teams. This position is 70% travel based. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a...SuggestedLocal areaWorldwide
$80k
...Mad City Windows & Baths, a Renuity Company Kitchen Installer Earn up to $80,000/yr Mad City Windows & Baths, a proud company... ...needed for every construction application Communicate with management at the end of an installation to ensure customer satisfaction...SuggestedHourly payFull time$20 per hour
...experienced cook to work with a highly motivated and energetic kitchen staff in our Sioux Falls, SD location for our correctional... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office- ...Job Description Job Description Job description: We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory...Full timeWork experience placementFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift
$40k - $60k
...Job Description The Attic Bar & Grill East has a unique opportunity available! We are hiring a Kitchen Manager! We are looking for a strong, creative, organized leader who can run a high-volume kitchen! The kitchen manager will work with other managers and team members...Shift work- ...Job Description The Attic Bar & Grill East is excited to add to its management team! We are looking for an Assistant Kitchen Manager! The AKM is responsible for overseeing the operations of the kitchen. Some of the duties of the AKM include recruiting, hiring and training...
- ...lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’...Full timeWork at officeNight shift
- ...teams on key levers to improve margins Productivity Bring value through efficient operations, appropriate cost controls, and profit management Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives Ensure entire team is...
- ...restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A...Hourly pay
- ...Duties and Responsibilities Provide positive and proactive interaction with guests and maintains great relationships with guests. Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance management...Work at officeShift work
- ...concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer...Hourly payWork at officeLocal areaRelocationFlexible hours
$100k - $110k
...Join to apply for the Restaurant Manager role at Hillstone Restaurant Group 1 week ago Be among the first 25 applicants Join to apply... ...directed training program, learning all roles, from dining room to kitchen. Receive mentorship from experienced staff and management....Full timeRelocation$52k - $66k
...Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our...Casual workStart working todayLocal areaImmediate startNight shiftEarly shift- ...Restaurant Manager Fast Casual Job Summary Are you a passionate leader with a dedication to delivering outstanding dining experiences located in Sioux Falls, South Dakota? Do you excel in a fast-paced, interactive restaurant setting? We're looking for a Restaurant...Casual workWork at office
- ...Job Description Aramark Healthcare+ is seeking a Food Retail Manager to oversee day-to-day retail dining operations at Southeast Alaska Regional Health Consortium (SEARHC) in Sitka, AK. Relocation assistance is available for qualified candidates. The...Relocation package
- ...to join our culinary team. This is an exciting opportunity for a passionate professional who thrives in a fast-paced, high-quality kitchen environment and is ready to take the next step in their culinary career. Responsibilities Assist the Executive Chef in daily kitchen...Night shiftWeekend work
- ...professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account... ...A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...Overview Landscapes Golf Management and Dakota Dunes Country Club are seeking a Sous Chef to assist in leading our culinary team. This... ...Management visit Responsibilities Assists the Executive Chef in all kitchen functions, including menu development, food purchasing,...Casual work
- ...Sanford Bemidji in Sioux Falls, South Dakota is seeking a Manager for Food and Beverage. In this role, you will oversee the management and operations of a specific foodservice venue, including budgeting and staff training. The ideal candidate will have a Bachelor's degree...Full timeShift work
- ...Overview The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction...Hourly payLocal areaShift workWeekend workAfternoon shift
$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift$50k - $55k
...off Dental insurance CyHawk Hospitality, a franchisee of Perkins Perkins Restaurant and Bakery is looking for an Assistant Manager for our two Sioux Falls locations: Arrowhead Pl. on the East side, and Gateway and I-29 Weekends are required with a 50-hour...Local areaShift workWeekend work$60k
...Dental insurance Health insurance Paid time off CyHawk Hospitality, Inc., franchisee for Perkins Restaurant is now hiring a General Manager Designate in the Sioux Falls market. This position will perform General Manager duties reporting to the restaurant GM while...Immediate startHome officeWeekend work- ...Assistant Food and Beverage Manager The Country Club of Sioux Falls is seeking a creative, motivated, energetic and dependable individual to be an Assistant Food and Beverage Manager. Duties include: Management, training and professional development of all Food and Beverage...Full timeFlexible hoursShift workNight shiftWeekend work
$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people‑first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift- ...Restaurant General Manager Slim Chickens is one of the fastest growing brands in the fast casual segment. Enjoy being a part of that growth as a member of the management team in Sioux Falls, SD. The opportunity requires FOH and BOH management experience in a fast-casual...Hourly payCasual workAll shiftsFlexible hoursShift work
- ...Responsible for helping to maintain food costs and cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKS Prepares cooking...Shift work
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