Cook II
Sonesta International Hotels
We're Sonesta International Hotels.
The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Line Cook II prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste, timeliness, and cost effectiveness with respect for fellow cooks and the hotel environment. Must be able to supervise Line Cook III Job Description
The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Line Cook II prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste, timeliness, and cost effectiveness with respect for fellow cooks and the hotel environment. Must be able to supervise Line Cook III Job Description
- Operational/Functional
- Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in the broiler and sauté stations, as well as the grill and other stations as needed.
- Prepares all hot food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.
- Visually inspects, selects and uses only food items ideal for sautéing, in the preparation of all menu items.
- Strategy and Planning
- Ensures daily production chart is properly filled out to standards.
- Keep all refrigeration, storage and working areas in clean, working condition to comply with Health Department regulations.
- Ability to read and perform Use Record Specifications.
- Ensure all equipment in working areas is clean and in proper working condition.
- Reads and employs math skills to appropriately prepare items according to recipes.
- Requires stamina for standing and strength for lifting and moving products.
- Perform other duties as assigned.
- Deliver Passionate & Engaging Service to our Guests
- You will be passionate and truly engaged in taking care of our guests, recognizing individual guests and anticipating their unique needs in order to exceed their expectations
- You will consistently deliver our GUEST model:
- G reet or welcome everyone, warmly with a smile
- U se eye and ear contact and guest's name
- E stablish/anticipate needs
- S olve and own all requests/complaints
- T hank everyone
- Build solid relationship with your Colleagues
- Treat colleagues with respect and dignity
- Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description.
- Track record of delivering exceptional guest or client experience
- Communication skills are utilized a significant amount of time for training and safety purposes, and when interacting with guests and associates.
- Strong communication skills
- Appropriate professional appearance and demeanor
- Have experience working in a similar (or translatable) environment
- Strong attention to detail.
- Able to prioritize and multi-task.
- Medical, Dental and Vision Insurance
- Health Savings Account with Company Match
- 401(k) Retirement Plan with Company Match
- Paid Vacation and Sick Days
- Sonesta Hotel Discounts
- Educational Assistance
- Paid Parental Leave
- Company Paid Life Insurance
- Company Paid Short Term and Long Term Disability Insurance
- Various Employee Perks and Discounts
- Hospital Indemnity
- Critical Illness Insurance
- Accident Insurance
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Cook II in Portland, OR vacancy
$52.21k
...yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cook II , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering...SuggestedFull timeWorldwideFlexible hoursShift workNight shift$21.5 - $22.5 per hour
...Job Summary The Cook II efficiently prepares and serves meals for daily service and catered events according to menu and recipe guidelines. This role follows kitchen opening and closing procedures adhering to local health department requirements. This role must adhere...SuggestedHourly payLocal areaShift work- ...Job Description Job Description The role… At Soho House, a Line Cook II is responsible for maintaining a station or two, seamless preparation of food and sauces, and assisting Senior Chefs with service. As Line Cook II , you thrive in fast-paced environments...SuggestedFull timeTemporary workApprenticeshipLocal areaFlexible hoursShift workNight shiftDay shift
- ...Cook Cooks are responsible for creating consistent and delicious soups and sauces. They are also responsible for helping the kitchen leads maintain a good flow throughout the manufacturing process. About Heritage Specialty Foods: Our company is comprised of two...SuggestedLocal area
- ...with above-basic kitchen skills, a hard working attitude, and a desire to exceed your own expectations. Pizza experience, & scratch cooking experience both desired, but not required. Room to grow, advance and make more dough. Responsibility Overview Line Cook / Sous Chef...SuggestedLocal area
$18.95 - $20.2 per hour
Job Title: Crew Member (Prep & Pizza Maker) Date: November 2022 Wage: $18.95 - $20.20 We believe you will find our company to be a dynamic and rewarding place to work, and we look forward to a productive and successful partnership. We recognize that our team members...Local areaFlexible hours- Domino's Pizza Maker - SW Portland, OR Portland, Oregon, Jeff, Pat, Chris LLC Job Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our...Hourly payFull timePart timeSecond jobFlexible hoursShift work
$41.6k - $45.76k
...transported to a world where timeless traditions meet the vibrant, sun-kissed charm of coastal Italy. About the Role: As a Line Cook with Bar Sprezzatura, you will be an essential part of our culinary team, executing dishes with precision, consistency, and care....Full timeCasual workNight shift$35.36k
...transported to a world where timeless traditions meet the vibrant, sun-kissed charm of coastal Italy. About the Role: As a Prep Cook with Bar Sprezzatura, you will be an essential part of the kitchen team, supporting chefs by preparing ingredients, maintaining...Full timeCasual workNight shift- Domino's Pizza Maker / Csr Lake Oswego, Oregon, Jeff, Pat, Chris, LLC About Us Locally Owned & Operated by Lolly Jones Job Description Smile and provide friendly service Take accurate phone orders Make our tasty products Always on time ready Work...
$70k - $75k
...opportunities for our people! Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of... ..., and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the...Full timeContract workLocal areaRemote workFlexible hours- Join Our Team At California Pizza Kitchen At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of respect, amazing opportunities, open communication, acts of kindness, and epic service. Are you...Full timePart timeLive outFlexible hoursShift work
$16.85 per hour
.... *Come roll with us! - *Must be at least 18 years of age or older to apply* * Check out our Benefits!- Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty,...Hourly payFull timePart timeLocal areaFlexible hoursNight shiftWeekend work- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...Local area
- ...Cook Responsible for performing a variety of cooking duties, including but not limited to receiving ticket orders, routing tickets by order type for fast service, and promptly cooking, arranging, and presenting orders according to prescribed procedures. Accurate preparation...Full timePart timeFlexible hoursAfternoon shift
$19 - $21 per hour
...Overview JOIN A WINNING TEAM! LINE COOK (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!...Flexible hours- Kitchen Prep At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better ...Hourly payPermanent employmentFull timeTemporary workPart timeShift workWeekend work
$23.5 per hour
...Reimbursements ~ Employee Meal Discounts ~ Opportunities for growth; we love promoting within! About the Role: Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Job Responsibilities & Tasks: Learns...Hourly payLocal area- Kizuki Ramen & Izakaya is a team-oriented company. We care about our staff and most of our members have been with us for years!!! Summary of Key Responsibilities • Follow Standard Operation Procedure a.k.a SOP to work in the restaurant when scheduled. • Maintains...Local areaAll shiftsShift work
- ...Line Cooks Do you want to be part of an Authentic, Award-Winning and Legendary BBQ Team? Do you want to develop the skills of a Famous Pit Master? We are looking for team players who have the desire to learn about our in-house smoked, made from scratch recipes and wants...Shift work
$22.27 - $24.8 per hour
...quality meals, beautifully plated dishes, and memorable dining moments every day. We are currently seeking passionate and skilled Line Cooks to join our culinary team. At Touchmark, you’ll have the opportunity to work in a kitchen you can truly be proud of. Our mission to...Flexible hoursAfternoon shift- ...Line Cook Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking...Hourly payFlexible hoursShift work
$18 per hour
...Line Cook We are looking for a line cook who can help us with our mission of Delighting our Guests. Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Doing this...Flexible hoursShift workDay shiftAfternoon shiftWeekday work- ...Responsible for all grilled, broiled, fried, and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Responsible for...Local areaShift work
- ...ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our...Hourly payWeekly payFlexible hours
- ...The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm Line Cook Job Description: The Line Cook is a key part of a collaborative kitchen team executing our restaurant...Weekly payImmediate startFlexible hoursShift work
- ...Benefits: Employee discounts Flexible schedule Training & development Whether you have minimal cooking experience, or you are looking to advance your expertise in the restaurant industry, we are here to help you thrive and grow in your culinary career! At...Full timePart timeMonday to FridayFlexible hoursShift workWeekend workDay shiftAfternoon shift
- ...Line Cook The Line Cook at Cherrywood Village maintains efficient performance in food preparation in the Culinary Department and ensures adequate follow-through of job duties as outlined by the supervisor. Complies with federal, state, and local standards for facility...Full timeLocal areaWeekend work
- ...Grill Cook The Grill Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager Specific Responsibilities Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items...Casual workLocal areaShift work
- Job Title Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Essential Job Functions 1. Prepare food of consistent quality following recipe cards and production and portion standards...Contract workShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook II. Be the first to apply!


