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Pastry Cook. at Bourbon Steak

$17 - $27 per hour

Four Seasons Hotels

Pastry Cook

The Four Seasons, Washington D.C. is currently looking for a passionate and service-minded individual to join the Bourbon Steak Team as a Pastry Cook.

We look for individuals who let their true self shine at work, who are honest and reliable, who master their craft by delivering service with passion, and who strive to celebrate others' individuality. Ideal candidates will have at least four years of experience in a high volume luxury restaurant. Must have the ability to irregular hours, PM hours, late nights, weekends, and holidays.

Compensation: $17.00 - $27.00 per hour

Visa Requirements: Must already be legally permitted to work in the United States. Applicants without valid work authorization for the United States will not be considered.

If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact our Human Resources Office at View phone number on click.appcast.io or stop by 1111 29th St NW, Washington DC 20007.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website -

Four Seasons Hotels
Vacancy posted 1 day ago
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