Dietary Aide

Why The Oaks?

• Competitive Pay: Wages based on experience and role. Daily pay offered via TapCheck!

• Full Benefits Package: Health, dental, and vision insurance.

• Paid Time Off (PTO): Generous accruals to support work-life balance.

• Career Growth: Ongoing training and advancement opportunities.

• Positive Culture: Join a tight-knit, mission-driven team.

Now Hiring: Cooks

Key Responsibilities:

• Prepare and serve meals based on established menus and individual dietary needs.

• Ensure food is cooked, stored, and served safely and attractively.

• Assist with food prep, portioning, and plating with attention to detail.

• Follow sanitation and safety procedures at all times.

• Collaborate with dietary team and clinical staff to meet residents’ preferences and requirements.

Qualifications:

• Prior cooking experience in healthcare or food service preferred.

• Knowledge of safe food handling and sanitation practices.

• Strong teamwork and communication skills.

• Reliable, organized, and resident-focused.

Now Hiring: Dietary Aides

Key Responsibilities:

• Assist in food prep, tray setup, and meal delivery.

• Provide friendly, courteous service to residents in the dining area.

• Ensure kitchen and serving areas are clean and sanitary.

• Wash dishes and maintain cleanliness of food service equipment.

• Support cooks and other kitchen staff as needed.

Qualifications:

• No prior experience required – we will train the right candidates!

• Ability to follow directions and work well in a team environment.

• Dependable, compassionate, and resident-centered.

The Oaks Rehabilitation and Healthcare Center is an equal opportunity employer committed to fostering a diverse and inclusive workplace.