Pastry Cook I
Sonesta International Hotels Corporation
- # Pastry Cook IApply: Royal Sonesta Chase Park Plaza, St Louis, MO: Full time: Posted Yesterday: R-0074139**We’re People People. Are you?**We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast ). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our guests need us to be.But here’s the thing—we’re not just in the business of hotels, we’re in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). **What this role is all about** Memorable hospitality experiences are often found in the little details — and great pastries, desserts, and baked creations can make a lasting impression. As the Pastry Chef, you’ll bring creativity, precision, and passion to our culinary team while crafting exceptional desserts and baked goods that elevate the guest experience across our restaurants, banquets, catering events, and special occasions. This role is perfect for someone who loves both artistry and execution — someone who thrives in a fast-paced hospitality environment while maintaining exceptional quality, consistency, and presentation standards. You’ll collaborate closely with the culinary and Food & Beverage teams to create innovative dessert offerings, seasonal menus, wedding desserts, banquet displays, and elevated pastry experiences that guests remember long after checkout. If you’re creative, detail-oriented, team-focused, and passionate about pastry and hospitality — we’d love to meet you. **What you’ll be doing****What you’ll be doing*** Prepare and present high-quality pastries, desserts, breads, cakes, chocolates, and baked goods for restaurants, banquets, catering events, weddings, and room service operations.* Develop innovative dessert menus, seasonal pastry offerings, banquet desserts, and specialty baked items that align with hotel and brand standards.* Ensure consistency, quality, portioning, and presentation standards across all pastry and dessert operations.* Manage daily pastry kitchen operations including production schedules, preparation timelines, inventory management, and quality control.* Partner closely with Executive Chefs, Sous Chefs, Banquets, and Food & Beverage teams to execute events and dining experiences successfully.* Monitor inventory levels, food costs, waste reduction, and ordering processes to support operational efficiency and profitability.* Maintain compliance with food safety regulations, sanitation standards, HACCP guidelines, and health department requirements.* Train, mentor, and support pastry team members and culinary staff on pastry techniques, recipes, presentation, and operational standards.* Ensure pastry workstations, equipment, and kitchen areas remain clean, organized, and safe at all times.* Stay informed on pastry trends, dessert innovations, seasonal ingredients, and hospitality dining experiences to continuously elevate offerings.* Support special events, holiday programming, weddings, VIP experiences, and custom dessert requests as needed.* Help create memorable culinary experiences that reflect Sonesta’s People People culture and hospitality standards.* Any other duties as assigned.**What great looks like*** Culinary or Pastry Arts degree preferred.* 2+ years of experience in pastry operations, bakeries, hotels, restaurants, resorts, or hospitality culinary environments preferred.* Strong knowledge of pastry preparation, baking techniques, dessert presentation, chocolate work, bread production, and plated desserts.* Experience creating desserts and baked goods for restaurants, banquets, catering, and high-volume hospitality operations preferred.* Strong attention to detail with a passion for creativity, food presentation, and guest experience.* Knowledge of food safety regulations, sanitation standards, HACCP guidelines, and kitchen compliance requirements.* Ability to work efficiently in a fast-paced kitchen environment while maintaining quality and consistency.* Strong organizational and time management skills with the ability to manage multiple priorities and production schedules.* Collaborative mindset with strong teamwork and communication skills.* Flexible availability including early mornings, evenings, weekends, and holidays as needed in a hospitality environment.* A passion for hospitality, pastry arts, culinary innovation, and creating memorable guest experiences through food. **Anticipated Pay Range & Additional Job Information** **How we reward you**At Sonesta, we know showing up for our guests starts with showing up for our people. That means supporting your health, your financial future, and everything in between. Here’s a snapshot of what we offer: * Medical, Dental & Vision Insurance* Health Savings Account (HSA) with Company Match* 401(k) Retirement Plan with Company Match* Paid Vacation & Sick Time* Paid Parental Leave* Company-Paid Life Insurance* Company-Paid Short-Term & Long-Term Disability* Hospital Indemnity, Critical Illness & Accident Insurance* Educational Assistance* Sonesta Hotel Discounts (yes, you’ll want to use these )* Additional Perks & Employee Discounts **Our Commitment to You** Sonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law. **Before You Apply** To be considered, please complete the full application in addition to submitting your resume. Incomplete applications will not be reviewed.
- J-18808-Ljbffr Sonesta International Hotels Corporation
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Pastry Cook I in Brooklyn, NY vacancy
- ...As a ZumaPastry Cook, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver...SuggestedWork from homeWorldwideFlexible hoursAfternoon shift
$26.2 per hour
...AttheDisneyland® Resort, our Pastry teams are more than chefs, they’re artists, visionaries, and storytellers. Join us at one of our... ...tools, measurements, ingredients, equipment, small wares, and cooking required for a bakery Clean kitchen equipment and practice HACCP...SuggestedHourly payFlexible hoursShift workNight shiftEarly shift$30.5 per hour
...innovation, respect nature and love to eat, especially dessert! Our Pastry team find great satisfaction in executing delectable treats that... .... We’re currently in search of a fast-learning, creative Pastry Cook to support our Pastry Team in all relevant tasks, from...SuggestedHourly payWork experience placementLive inFlexible hours$24 - $26 per hour
...Description The Club at Castlewood in Pleasanton, CA , is pleased to announce an excellent career opportunity for a Full-Time Pastry Prep Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...SuggestedHourly payFull timeLocal area- ## Pastry CookApply: Cashiers, NC: Full time: Posted Today: JR100441**It's fun to work in a company where people truly BELIEVE in what... ...to the business.1525 Hwy 107 SouthCashiers, NC 28717The Pastry Cook, alongside the Pastry Chef, is responsible for all aspects of dessert...SuggestedFull timeSeasonal workFlexible hoursShift workNight shift
- ...meaning the royal brightness. Welcome to a fresh perspective on resorts in Waikiki. 'Alohilani Resort Waikiki Beach. Overview The Pastry Cook 3 is responsible for the preparation, production and baking of all products, including but not limited to: Danish, croissants,...Hourly payNight shift
- ...supplies and food items as needed for service efficiency. Ensures all pastries are rotated on a first-in, first-out schedule. Labels and dates... ...with a baking and pastry emphasis. One (1) year of pastry cook experience in a comparable hospitality environment. EEO is the Law...Immediate startShift workWeekend work
- ...and a chef driven restaurant to create a unique and welcoming opportunity. Job Description Reports To: Executive Chef Profile: The Pastry Cook works alongside the Pastry Chef making scratch desserts for a full service restaurant and banquet department. This position also...Local areaFlexible hoursNight shiftWeekend work
$14 - $15 per hour
...feels valued. Through our partnershipwith charity:water,we’realso committed to bringing clean water to one million people in Africa. Pastry Cook Kalahari Resorts & Conventions is seeking a Pastry Cook .In this role, you will assistthe Pastry Sous Chef inthebake shop...Full timeLocal area- ## Pastry CookApply: The Lodge at Gulf State Park, Gulf Shores, Alabama: Full time: Posted 3 Days Ago: JR108900# COMPANY OVERVIEW# At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a...Daily paidFull timeLocal area
- The Pastry Cooks' responsibilities include preparing quality pastry items such as breakfast items, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities, displays/centerpieces, and special request items. Responsibilities: Preparing, baking, and producing...
$27 per hour
Oversee daily operations of the pastry program and coach staff on a wide range of techniques and skills. Create health conscious offerings... ...with high volume or complex foodservice operations. Batch cooking experience preferred. Compensation : $27 per hour Company-sponsored...Hourly paySeasonal workWork at officeFlexible hoursShift work$22 per hour
...4:00 AM | Expires Saturday, September 26, 2026 at 3:59 AM We have an incredible opportunity for a dynamic, energetic, and eager Pastry Cook II in Boston! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our...Immediate startShift workNight shift$26 per hour
...- 1:30 PM)Job Category: Food Service Kahala Nui, considered Hawaii's premier Senior Living Community is looking for a full-time Pastry Cook. The Pastry Cook is responsible for preparing, baking, and presenting a variety of fresh pastries, desserts, and specialty baked...Full timeShift work- ...hardworking Bakers who thrive in fast-paced environments and take pride in producing high-quality food every shift. From baking and prep to cooking and presentation, this role is perfect for someone who moves with urgency, pays attention to detail, and enjoys being part of a...Hourly payFull timeShift work
$18 per hour
...required for preparation of all products Operate large volume cooking equipment such as grills, deep fat fryers or griddles. Verify... ...throughout and at the end of shifts. Follows directions given by the Pastry Chef Maintains a dependable work attendance record with...Hourly payApprenticeshipShift work- Description What are we looking for? Whisk, fold, bake, decorate—if pastry is your passion, join the best mentors in Milwaukee and turn... ...or ability to learn food‑handling techniques, preparation, and cooking procedures. Ability to work efficiently and quickly. Must be...Full timeTemporary workFlexible hoursWeekend workAfternoon shiftEarly shift
- ...service we provide to our guests. We offer career opportunities with work/life balances, as well as a rewarding career experience. A Pastry Cook is responsible for the daily preparation and execution of pastry items in their specified stations or other areas of the pastry...Shift workWeekend work
- ...all necessary supplies Prepare food for service (e.g. chopping fruit, or preparing sauces) General Understanding of pastries and piping skills Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions...Shift workNight shiftWeekend work
- ...thrive in a high-energy kitchen, and want to grow your culinary career, we want to meet you. Requirements About the Position The Pastry Cook supports the preparation and production of high-quality desserts, pastries, breads, and specialty baked goods for daily dining service...Flexible hoursShift workDay shiftAfternoon shift
- Description Job Title: Pastry Cook -Concept/PropertyNameConcept/PropertyName Reports To: Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment Type: Hourly, Non-Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality...Hourly payTemporary workCasual workImmediate startWorldwideNight shiftWeekend workEarly shift
$31.91 per hour
About Us At Claremont Resort & Club, we believe that exceptional hospitality starts with extraordinary people. For over a century, our iconic resort has set the standard for luxury and service in the Bay Area. We take pride in creating memorable experiences for our guests...Hourly payTemporary workImmediate startFlexible hoursShift work$24 per hour
...Pastry Cook - R&D We are hiring immediately for a full time PASTRY COOK - R&D position. Location: Union Square Events - 147 41st Street, 4th Floor, Brooklyn, NY 11232. Note: online applications accepted only. Schedule: Full time; Sunday through Thursday, hours may vary...Hourly payFull timeLocal areaImmediate startRemote work- ...Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Pastry Cook position. The position includes full-time hours, health vision, life, dental insurance, 401(k) with a company match, hot meals, free...Full timeFlexible hoursWeekend work
$20 per hour
Truluck’s Austin Arboretum is seeking a Professional Pastry Cook to join our culinary team. This role focuses on high-volume pastry production, following precise recipes, and maintaining quality and safety standards in a fast-paced environment. The ideal candidate has at...Hourly payFlexible hoursShift work- Casadonna is seeking a Pastry Cook to lead daily pastry preparation in their station or pastry department, ensuring mise-en-place before service and strict quality control under the Executive Pastry Chef. The role requires dependable teamwork, adherence to safety standards...Weekend work
- Ponte Vedra Inn & Club invites applications for a pastry kitchen position in Northeast Florida. Join a premier team delivering 5-Diamond certified service and exceptional bread and pastry prep for lunch and dinner service. Role requires punctuality, clean uniform, and...
$60k - $90k
...lists and impeccable service. Overview RPM Seafood is Hiring Now: PASTRY SOUS CHEF! Lettuce Entertain You Restaurants is looking for a... ...efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$80k - $85k
...Job Summary Located at the JW Mariott in DC Working as a Pastry Sous Chef, you are responsible for the preparation, production and ordering... ..., sanitation, food cost controls, and presentation Batch cooking or high-volume cooking experience preferred Compensation and Benefits...Hourly payLocal areaRemote workFlexible hours$70k
...celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling... ...yet warmly familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook I. Be the first to apply!

