Shift Leader
$15 - $16 per hourPerkins Restaurant & Bakery
Be A Part Of Our Success
At Perkins, team members are part of a supportive environment focused on delivering great food, fast service, and excellent customer experiences. A Shift Leader supports management by running smooth shifts, enforcing company standards, and ensuring 100% guest satisfaction.
Key responsibilities include:
- Lead and support staff during shifts
- Ensure food quality, cleanliness, and safety standards
- Assign tasks and prepare team for each shift
- Handle customer concerns and solve problems quickly
- Assist in all restaurant roles when needed
- Communicate shift results and issues to management
Requirements:
- High school diploma (college preferred)
- At least 1 year of food service experience
- Strong leadership, communication, and time management skills
- Ability to work in a fast-paced, physically demanding environment
Compensation: $15.00 - $16.00 per hour
Perkins Restaurant & Bakery operates 290 restaurants in 32 states and two Canadian provinces. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
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