Restaurant GM: Growth Path, Leadership & Training
KRAF Inc.
Burger King is seeking a Restaurant General Manager (RGM) to oversee daily operations of a single restaurant with 10-45 employees, driving guest satisfaction, sales, profitability and staff development. The RGM will lead the management team, manage financial controls, and ensure compliance with company policies across shifts. Candidates should have 1-2 years of restaurant management experience, be able to work long or irregular shifts, and demonstrate strong P&L understanding. #J-18808-Ljbffr KRAF Inc.
Vacancy posted 2 days ago
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