Sr Sous Chef
$60k - $65kCompass Group
Salary: $60,000 - $65,000 Other Forms of Compensation: Pay Grade: 13 TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.Job Summary Job Summary: Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.O.S. Degree in Culinary Arts or culinary certificate and required experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in patient satisfaction programs/activities ServSafe certified - highly desirable Apply to TouchPoint today! TouchPoint is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates at Touchpoint are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Applications are accepted on an ongoing basis. Touchpoint maintains a drugfree workplace. Req ID: 1550686 TouchPoint Caitlin Pham [[req_classification]]
$60k - $65k
...Senior Sous Chef Salary: $60,000 - $65,000 Other Forms of Compensation: Pay Grade: 13 TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing...SeniorHourly payWork at officeLocal areaImmediate startRemote workFlexible hours$22 - $28 per hour
Proof of the Pudding, an award-winning catering company in Round Rock, is seeking a seasoned Sous Chef to lead the culinary program at Dell Diamond. The role involves menu planning, staff management, and ensuring culinary excellence during events. Applicants must have 4...SeniorFull time- Hyatt Group is seeking a Sous Chef in Austin, Texas, to oversee food preparation and kitchen operations. The ideal candidate will have at least two years of culinary experience, strong communication and organizational skills, and a background in inventory management. The...Senior
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$65k - $70k
VERDAD True Modern Mexican is seeking a motivated Sous Chef to join our dynamic kitchen team in Austin, TX. The ideal candidate will manage kitchen operations, ensure quality and accuracy in food preparation, and assist with staff training and inventory management. A minimum...Senior- A seafood restaurant in Austin is looking for a passionate Sous Chef to manage daily kitchen operations, ensure high food quality, and lead the culinary team. Candidates should have at least two years of management experience in upscale dining, strong communication skills...SeniorShift workAfternoon shift
$80k - $90k
...thinking and ability to partner across departments are essential to create optimal business solutions. Job Summary The Executive Sous Chef plays a hands‑on leadership role in a full‑scratch, high‑volume cafe and catering program, supporting daily culinary execution at...Seasonal workLocal areaRemote workMonday to FridayFlexible hours- ...memorable, positive experiences for every one who walks through our doors. We are seeking a highly experienced, team-oriented Executive Sous Chef to support culinary leadership and drive operational excellence across our kitchen program. Reporting directly to the Corporate...Full timeSeasonal workFlexible hoursShift work
- ...BoardRoom magazine is looking for an Executive Sous Chef at The Hills Country Club to lead daily kitchen operations, overseeing menu execution, sanitation, and staff management. This role requires a minimum of three years as a Sous Chef and certification in food service...
- The Reserve at Lake Austin in Austin, TX, is seeking a Sous Chef dedicated to making a difference in the lives of seniors. In this leadership role, you will oversee culinary operations, ensuring high-quality meals and a positive dining experience for residents. You will...Senior
- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...Temporary workFlexible hours
- ...exceptional guest experiences, you’ll find your perfect match at Omni Barton Creek Resort & Spa. Omni Hotels & Resorts is seeking a Banquet Sous Chef for the beautiful Barton Creek Resort & Spa! If you love hospitality, creating amazing customer experiences, and the structure and...Work at officeShift work
$80k - $90k
...Executive Sous Chef The Executive Sous Chef oversees the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for...Full timePart timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...Executive Sous Chef at Westlake Country Club | Golf & Lifestyle in Austin, TX Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central...Full timeTemporary workPart time
- Executive Sous Chef, Luminary Hotel & Co. Additional Information: This hotel is owned and operated by an independent franchisee, Mainsail Lodging. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls...Full timeLocal areaFlexible hoursShift work
- ...Their unparalleled commitment to personal service in every engagement is at the very heart of what we do. About the Position The Sous Chef is responsible to enhance the overall Resident experience by assisting the Executive Chef through the provision of exceptional oversight...Full timePart timeCasual work
$65k
...and growth opportunities Insurance benefit plans A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position is about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager....Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$24 per hour
...Morrison Healthcare + We are hiring immediately for full time and part time **SOUS CHEF** positions. + **Location** : Texas Children's Hospital North Austin - 9835 North Lake Creek Parkway, Austin, TX 78717. _Note: online applications accepted_ _only_ _._ + **Schedule*...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work- Description White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That’s where...Seasonal work
- ...Hiring Immediately – Experienced Sous Chef Comprehensive relocation assistance is available to support qualified candidates in transitioning to their new role with Flower Child. Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage...Immediate startRelocation packageShift work
- ...possess high energy, self‑motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high‑volume, scratch‑made cooking. You will be responsible for running an efficient kitchen, ensuring...Hourly payLocal areaShift work
- ...driven environment. Join America’s first, foremost, and finest and take your career to new heights. We are seeking a highly driven Sous Chef to join our culinary leadership team, reporting directly to the Executive Chef. This role is ideal for a hands‑on leader with...ApprenticeshipLive inWork at officeFlexible hoursWeekend workAfternoon shiftEarly shift
- ...an exciting new chapter. We've welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing... ...Texas, California, Colorado, and Louisiana. About the Role As a Sous Chef at MML Hospitality, you’ll play a key role in daily kitchen...Currently hiringRelocation packageWeekend workAfternoon shift
- ...we want people to feel comfortable, taken care of, and well-fed. We'd love to talk to you about joining the team!Details: Category: Sous ChefAvailability: Open AvailabilityLocation: 1203 E 11th StreetQualifications2-3 years of experienceAccuracy and speed in handling emergency...
- Wolfgang Puck Catering is seeking an Executive Sous Chef to lead daily culinary operations for a high-volume, full-scratch cafe and catering program at a premier technology client. The role is Monday-Friday, reporting to the Executive Chef and operations teams to sustain...Monday to Friday
$80k - $90k
Oak View Group is seeking an Executive Sous Chef to lead kitchen operations at the Moody Center in Austin, Texas. In this role, you will oversee daily activities to ensure guest satisfaction and profitability while managing food and labor cost controls. You will be responsible...
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