Kitchen Manager
Legacy Entertainment Group LLC
Job Description
Job Description
Job Title: Kitchen Manager Reports To: General Manager / Owner Job Type: Full-time Job SummaryWe are seeking a skilled and organized Kitchen Manager to lead our back-of-house operations. You will manage daily kitchen workflows, lead the culinary team, control costs, and ensure consistent food quality. The ideal candidate balances hands-on staff leadership with excellent administrative skills to maintain a profitable, safe, and efficient kitchen. Core ResponsibilitiesTeam Leadership: Recruit, hire, train, and manage all back-of-house staff, including line cooks, prep cooks, and dishwashers.Scheduling: Create balanced weekly staff schedules that align with labor budget targets and peak business hours.Inventory Management: Conduct regular inventory counts, order food and supplies, and maintain strong vendor relationships.Financial Control: Track food and labor costs, implement waste-reduction strategies, and maximize kitchen profitability.Quality Control: Enforce portion sizes, presentation guidelines, and prep procedures to guarantee consistent food quality.Compliance & Safety: Maintain strict health, sanitation, and safety standards, ensuring full compliance with all local health codes.Equipment Care: Inspect commercial kitchen equipment regularly and coordinate routine maintenance or emergency repairs. Qualifications & SkillsExperience: 2–4 years of commercial kitchen experience, with at least 1–2 years in a supervisory or management role.Certifications: Current ServSafe Manager certification (or local equivalent) required.Technical Skills: Basic computer proficiency, including experience with POS systems and inventory management software.Physical Stamina: Ability to stand for long periods, work in a high-temperature environment, and lift up to 50 pounds.Availability: Flexibility to work a varied schedule, including nights, weekends, and holidays.Must be fluent in English and Spanish
$80k - $90k
...skills. The ability to train, mentor, and motivate a team will be the key to success in this position. Key Responsibilities Kitchen Management overseeing day-to-day operations, including food preparation, cooking, and quality control, ensuring efficiency and...SuggestedFull time- ...and consistency, according to specifications. Assist Beverage Manager to develop, coach, and train new staff and existing staff in... ...years of age. ~3 years extensive experience in bar, restaurant, kitchen, hotel, resort management preferred A Sampling of Our...SuggestedFull time
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...play an important part in maintaining clean, safe, and organized kitchen and storage areas while helping minimize waste and support... ...guest service, and organizational skills, with the ability to manage time effectively. Able to stay focused and detail-oriented in...Full timeShift workNight shiftWeekend work$15 - $16 per hour
...play an important part in maintaining clean, safe, and organized kitchen and storage areas while helping minimize waste and support... ...guest service, and organizational skills, with the ability to manage time effectively. Able to stay focused and detail-oriented in...Full timeShift workNight shiftWeekend work- ...and equipment Check the quality and freshness of ingredients Monitor station inventory levels Accommodate guests special requests Operate kitchen equipment such as broilers, ovens, grills and fryers Other duties as assigned Legacy Entertainment Group LLC
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