Warehouse Worker - Food Manufacturing (Forklift Certified)

Warehouse Worker – Food Manufacturing (Forklift Certified)

Seeking a reliable and motivated Warehouse Worker to join our food manufacturing team. The ideal candidate will have prior warehouse experience, forklift certification, and a strong commitment to safety, quality, and teamwork. This position plays a key role in maintaining efficient product flow, inventory accuracy, and compliance with food safety standards.

Key Responsibilities:

• Operate forklifts, pallet jacks, and other material-handling equipment safely and efficiently.
• Load and unload raw materials, packaging supplies, and finished goods from trucks and production lines.
• Accurately pick, stage, and ship orders according to production and customer schedules.
• Perform regular inventory counts and maintain organized, clean storage areas.
• Follow all food safety, quality assurance, and Good Manufacturing Practices (GMP) requirements.
• Ensure all incoming and outgoing products meet company and regulatory standards (FIFO rotation, temperature control, labeling).
• Complete and maintain shipping/receiving documentation and warehouse logs.
• Collaborate with production, quality, and logistics teams to ensure smooth operations.
• Report equipment issues, damaged goods, or safety concerns promptly.

Qualifications:

• High school diploma or equivalent required.
• Valid forklift certification and demonstrated experience operating forklifts in a warehouse or manufacturing setting.
• 1–2 years of warehouse experience preferred; food industry experience is a plus.
• Basic computer skills (inventory systems, scanners, or ERP software).
• Ability to lift up to 50 lbs. and work in temperature-controlled or cold environments.
• Strong attention to detail, organization, and time management.
• Must be dependable and able to work flexible hours, including overtime if needed.

Work Environment:

• Food manufacturing and warehouse setting; may involve exposure to cold, wet, or noisy environments.
• Personal protective equipment (PPE) required.
• Team-oriented culture focused on safety, quality, and continuous improvement.

Work Schedule:

• 8 hour shift
• Weekend availability
• Monday to Friday
• On call
• Holidays
• Overtime
• Day shift

Benefits:

• Health insurance
• Paid time off

Tay Ho - Tay Ho Factory 301 N Sullivan St, Santa Ana, CA 92703, USA