Creative Executive Chef: Lead High-Volume Kitchen
Compass Group USA
Compass Group USA is seeking a Kitchen Manager at Bon Appetit Management Company to oversee kitchen operations and meal preparation. You'll lead by example, ensuring the team creates high-quality meals while adhering to safety and sanitation standards. Qualified candidates should possess a culinary degree or equivalent experience, with 3-5 years in kitchen management. You'll be responsible for staff training, menu planning, and maintaining inventory. Benefits include medical insurance, paid time off, and more! #J-18808-Ljbffr Compass Group USA
Vacancy posted 3 days ago
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