Sous Chef
Compass Group USA
Select how often (in days) to receive an alert: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means more when it’s served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset – our people. This approach makes the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities: Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Morrison Living is a member of Compass Group USA Associates at Morrison Living are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Morrison Living maintains a drug-free workplace. #J-18808-Ljbffr Compass Group USA
$65k - $75k
...makes the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...SuggestedLocal areaRemote workFlexible hours$23 per hour
...Location: Quinnipiac University We are hiring immediately for a SOUS CHEF position. Address : 305 Sherman Avenue. Hamden, CT 06518 Note: online applications accepted only. Schedule : Full & Part Time Schedule: Must be able to work weekends. More details...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work$51k - $66k
...Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team. At Global Partners, business starts with people...SuggestedLocal areaFlexible hoursShift workEarly shift$500 per month
...Sous Chef Position $500 Sign on - after 6 months! Location: Quinnipiac University Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only. Schedule: Full Time Schedule: days/evenings available plus a weekend shift. More detail upon...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaRemote workFlexible hoursShift workWeekend workAfternoon shift$22 per hour
...FISD We are hiring immediately for a full time SOUS CHEF position. Location : Hopkins School - 986 Forest Road, New Haven, CT 06515. Note: online applications accepted only . Schedule : Full time schedule. Monday through Friday; 6:30 am to 3:30 pm....SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects...Flexible hours
$22 per hour
...Sous Chef Position We are hiring immediately for a full time SOUS CHEF position. Location: Hopkins School - 986 Forest Road, New Haven, CT 06515. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday; 6:30 am to 3:30 pm. Catering...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$500 per month
$500 Sign on - after 6 months! Location: Quinnipiac University We are hiring immediately for a SOUS CHEF position. Address : 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only . Schedule : Full Time Schedule: days/evenings...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift workWeekend workAfternoon shift- ...procedures. Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food. Leads kitchen team in Head Chefs absence. Supervise or coordinate activities of cooks or workers engaged in food preparation. Helps with line cooking and food prep...Immediate start
- ...wellness and contributing to a workplace and guest experience that are simple, inclusive, natural and social. The Opportunity The Sous Chef will be part of Yora's founding Culinary team, helping prepare the kitchen, train the team and welcome our first guests when we...Full timeCasual workLocal areaFlexible hoursShift workDay shiftAfternoon shift
$22 per hour
We are hiring immediately for a SOUS CHEF position. Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only. Schedule: Full Time Schedule: days/evenings available plus a weekend shift. More detail upon interview! Requirement: Previous food...Hourly payFull timePart timeImmediate startFlexible hoursShift workWeekend workAfternoon shift- Cake DecoratorNORTH HAVEN, CT (345 WASHINGTON AVE)POSITION SUMMARY:The Bakery Specialist/Cake Decorator is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Bakery Specialist/Cake Decorator produces...Flexible hours
$16.94 - $21.75 per hour
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work$16.94 - $21.75 per hour
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work- Cook (DAY/EVENING SHIFT) Masonicare Health Center - Wallingford, CT Day & Evening Shift 40hrs/wk / EOW Shifts vary from as early as 4:30AM to 7:00PM “We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work...Full timeDay shiftAfternoon shiftEarly shift
- ...Hotel Marcel Pastry Chef Are you ready to take your career to the next level with purpose and innovation? At Hotel Marcel, the first net-zero energy hotel in the United States, you'll find a workplace that's as inspiring as it is groundbreaking. We value your expertise...Local area
$300 per month
...Job Description Job Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes...Weekly payLocal areaImmediate startFlexible hours- Job Description Job Description Main responsibilities will supervision of line, inventory and having the capabilitiy to step in for chef when needed.
- Dish Steward OpportunitySchulte Hospitality Group is seeking a dynamic, service-oriented Dish Steward to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic...Daily paidImmediate startFlexible hours
$16 per hour
...inclusion.Join the Ninety Nine (The 99 Restaurants) team today. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment....Hourly payWeekly payFull timeTemporary workPart timeLocal areaFlexible hoursShift work- Benefits: 401(k) 401(k) matching Opportunity for advancement Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant...Temporary workWork at officeFlexible hours
$55k - $65k
Full-Service Restaurant Management Position Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary...- Restaurant Manager We are looking for a Restaurant Manager to help manage our Dunkin' Team! At Dunkin', we're all about great beverages, delicious food, and creating moments that matter. We're looking for a passionate, driven, and energetic leader to join our team as...Temporary workFlexible hours
- Cook (DAY/EVENING SHIFT) Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below. Masonicare Health Center - Wallingford, CT Day & Evening Shift 40hrs/wk / EOW Shifts vary from...Day shiftAfternoon shiftEarly shift
- Restaurant Shift ManagerTired of smelling like a french fry? Love working in a restaurant, but looking for a better quality of life? Ready for a career move into entry level management as a Restaurant Shift Manager? Yes to all of these? Apply now to join our team of Restaurant...Weekly payPart timeShift workNight shiftWeekend work
$17 - $24 per hour
Join Sally's Apizza FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's...Weekly payFull timeFlexible hoursShift workNight shiftAfternoon shift- Description: This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer...
- Summary: The primary role of the Dietary Assistant is to clean food preparation areas and dishes and assist with the preparation of food trays and nourishments for residents. Responsibilities: Helps prepares hot and cold foods and beverages. Maintains and follows...
$18.2 - $20.26 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting...Local areaShift work$23 per hour
...Job Description Job Description Location: Quinnipiac University We are hiring immediately for a SOUS CHEF position. Address : 305 Sherman Avenue. Hamden, CT 06518 Note: online applications accepted only. Schedule : Full & Part Time Schedule: Must be...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work
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