Line Cook
Frank and Margie's
Job Description
Job Description
Benefits:
- Wellness resources
- Employee discounts
- Opportunity for advancement
-Must be able to work around hot stove / oven
-Available nights and weekends
-Follow recipes in a scratch kitchen
-Be able to work multiple stations both hot and cold
-Maintain safety and sanitation standards throughout the shift Experience
1 - 2 year experience in a high volume kitchen preferred
Experience in a high volume kitchen Certifications Needed
Food Handler Certifications
Vacancy posted 8 days ago
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