Mexican Kitchen Lead & Menu Innovator
Scratch Bakery Cafe
A new modern Mexican restaurant in Laguna Hills is seeking a Chef / Kitchen Manager. In this role, you will lead kitchen operations and collaborate on a fresh menu, emphasizing quality and authenticity. The ideal candidate has at least 2 years of management experience, a strong background in Mexican cuisine, and necessary certifications. This position offers a chance to shape a vibrant culinary experience. Competitive salary to be discussed during the interview. #J-18808-Ljbffr Scratch Bakery Cafe
- ...Benefits Employee discounts Paid time off Chef / Kitchen Manager – New Modern Mexican Concept (Laguna Hills, CA) Position: Chef / Kitchen... ...collaborate with ownership to develop and execute a fresh, innovative menu while leading all aspects of kitchen operations....SuggestedFull timeCasual work
- ...A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen... ...Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- Bon Appétit is hiring for a full-time Back of House Lead Supervisor at Soka University of America in Aliso Viejo, CA. The role supervises hourly staff and ensures operations align with company policies, with evening shifts preferred. Two to three years of culinary experience...SuggestedHourly payFull timeAfternoon shift
$27 per hour
Freedom Village in California is seeking a Production Cook Lead to oversee daily kitchen food preparation, ensuring quality, safety, and efficiency while mentoring staff and managing inventory. The role acts as a working supervisor, handling complex cooking tasks, scheduling...SuggestedHourly payDay shift$70.3k - $80k
...an upscale and polished environment. Our kitchens are open with state-of-the-art equipment.... ...operating systems to managing a product centric menu, to the behind-the-scene process of... ...and promotion. Participate and lead roll out programs to the menu, seasonal items...SuggestedSeasonal work- King's Fish House is seeking a Back of House Supervisor to help lead our kitchen crew in a fast-paced, guest-focused environment. You will oversee daily receiving, storage, and prep, support the Chef and Sous Chef, and ensure quality and timely service. We offer growth...
$70.3k
...pertinent information to the team members, such as outlet updates and menu changes. Interact positively with guests promoting The Ranch at... ...guests service needs are met. Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality...Full timeFor contractorsWork at officeLocal areaShift work- ...forecasts as needed. Communicate with all departments to ensure customer service needs and expectations are fulfilled. Implement menu changes as directed by the Corporate F&B team. Assist with interviewing, training, and scheduling of all food & beverage team members...Local areaFlexible hoursShift workNight shiftWeekend workWeekday work
- Take on the role of a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is your chance t
- ...Restaurant Kitchen Manager Compensation Range: 70,305.00 - 84,600.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Local areaShift workNight shiftWeekend work
$70k - $80k
...tailored to elevated dining service, including customer service, etiquette, and upscale presentation. Implement and lead ongoing training sessions on menu changes, new offerings, and evolving service standards. Support onboarding process for new hires, ensuring they...Shift workNight shiftWeekend work$70k - $80k
...HQ Training and Development team. Implement and lead ongoing training sessions to keep the staff updated on menu changes, new offerings, and evolving service standards... ...consistently with HQ Training & Development, kitchen staff, sommeliers, and other departments to...Permanent employmentShift workNight shift- ...Group (XRG) is seeking a Restaurant Manager in Laguna Beach, CA, to lead elevated dining service and ensure impeccable guest experiences... ...and safety compliance, and drive performance through coaching, menu knowledge, and upselling. A successful candidate has 3+ years of...
- Red Robin in Lake Forest, CA seeks a Restaurant Kitchen Manager to oversee daily kitchen operations, ensure guest satisfaction through scratch cooking and consistent quality, and manage inventory, ordering, and P&L. This role champions hospitality, mentors a team, and drives...Flexible hours
- ...in California is looking for a Line 1/2 Cook to maintain food quality and kitchen cleanliness. The ideal candidate has restaurant experience, strong food preparation skills, and the ability to lead and train team members. Responsibilities include managing food...
- ...friendly people. Job Description We are seeking a skilled Kitchen Manager to join our team. The ideal candidate will have a background... ..., and inventory control. This role offers the opportunity to lead a dynamic team in a fast-paced environment. As a Kitchen Manager...
- ...uniforms Health insurance Opportunity for advancement Paid time off Training & development Vision insurance The Kitchen Manager position creates legendary experiences for guests and team members through the management of the Heart-of-House (HOH). The...Local areaFlexible hoursShift work
- ...see Stand for prolonged periods of time Demonstrate manual dexterity Handle knives, glasses, breakables, etc. with care Bend, lift, and carry up to 40 lbs. Operate kitchen equipment Perform light telephone and typing work Perform some seated desk work #J-18808-Ljbffr...Local area
$28 - $30 per hour
...Ensure that meals are being served in a professional and timely manner by circulating within the outlet and communicating with the kitchen and the order takers. Handle guest complaints in a friendly and professional manner. Monitor and supervise set up and maintenance of...Hourly payLocal area- ...future possibilities to advance in your career! RESPONSIBILITIES Contributes to the success of the restaurant’s operations: FOH & BOH. Leads a team to success and provides mentorship; creates an enjoyable environment. Optimizes profits with labor, along with food &...Minimum wageContract workTemporary workLocal areaFlexible hoursShift work
- ...Job Description Job Description KITCHEN MANAGER Job Description As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. To be successful in this role, the ideal candidate...Shift work
- Montage International is seeking a Food and Beverage Supervisor for Bouchée (Cafe) to lead a team in a luxury setting. You will train staff, manage service standards, and ensure guest satisfaction with professional, timely beverage and food service. The role emphasizes...
$28 per hour
...doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your...Hourly payLocal areaFlexible hoursShift work$75k - $85k
...people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you... ...beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding, retail), cost control, guest satisfaction, and...Hourly payWork at officeLocal areaFlexible hoursShift work$75k - $85k
Montage Hotels & Resorts in Laguna Beach is seeking a Food & Beverage Manager to provide operational leadership for food and beverage concepts. Responsibilities include driving hotel profitability, training staff, and maintaining high service standards. The ideal candidate...$92k - $139k
...doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your...Hourly payWork at officeLocal areaFlexible hoursShift work$19 - $25 per hour
...Kitchen Manager Trainee99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store locations in... ...multiple areas of the business while developing the skills needed to lead teams, support store operations, and drive results. You'll...Hourly payFull timeTraineeshipWork at officeLocal areaRelocationFlexible hoursShift workNight shiftWeekend work1 day per week$100k - $110k
...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of... ..., and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance...RelocationWeekend workAfternoon shift$27 - $29 per hour
...unforgettable experiences and take pride in our communities. We set new standards in hospitality. Job Overview Supervise the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary...Full time$22 per hour
...mutually beneficial Recognize and reward high performance for individuals as well as the team collectively Encourage creativity, innovation, and team camaraderie Oversee day-to-day operations, ensuring the facility is running in a safe and efficient manner including opening...Local area
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