Supply Chain Manager (Bilingual in Korean)

Job Description

Job Description

Company Overview

Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit to learn more about the company and brands.

The Supply Chain Manager is responsible for the end-to-end integration of demand and supply planning to achieve optimal customer service levels and financial performance. This role leads the Sales & Operations Planning (S&OP) process, drives supply chain KPIs, and executes inventory and production strategies within a fast-paced, perishable goods environment.

Job Responsibilities but not limited to:

• S&OP Leadership & Governance

• Lead the monthly S&OP cycle, facilitating cross-functional alignment across Sales, Marketing, Finance, and Operations.
• Develop and maintain a consensus demand and supply plan aligned with business objectives.
• Bridge short-term execution with long-term strategic planning.
• Drive continuous improvement in S&OP processes, tools, and governance.
• Partner with Finance to ensure alignment with annual budgets and rolling forecasts.

• KPI Management & Performance Improvement

• Own and report key supply chain KPIs, including: Order Fill Rate, Inventory Turns, Forecast Accuracy, Waste / Loss (shelf life-related)
• Conduct root-cause analysis on performance gaps and implement corrective actions.
• Communicate performance insights and risks to senior leadership.
• Drive continuous improvement initiatives to exceed KPI targets.

• Inventory Control & Risk Management

• Manage inventory with a strong focus on shelf life and Guaranteed Shelf Life (GSL) requirements.
• Optimize inventory levels (WOS) based on capacity, demand variability, and product shelf life constraints.
• Identify and mitigate risks related to aging, slow-moving, and obsolete inventory.
• Develop strategies to minimize write-offs and product loss.

• Demand Planning & Forecasting

• Develop and manage item-level forecasts using historical data, statistical models, and business inputs.
  • Collaborate with Sales and Marketing to incorporate: Seasonality, Promotional lifts, New product launches
• Proactively identify and communicate demand risks and opportunities.

• Production & Supply Planning (Plant-Focused)

• Develop production plans based on forecasts and actual demand, considering: Yield variability, Line capacity, Material constraints
• Simulate production scenarios to optimize output and service levels.
• Manage constraints across: Materials, Production lines, Labor, Warehouse capacity, Logistics
• Align production velocity with demand to prevent shortages and excess inventory.

• Cost Optimization & Logistics Efficiency

• Identify and implement opportunities to reduce total cost-to-serve, including transportation and delivery costs.
• Optimize production and shipment planning (e.g., palletization, truckload efficiency).
• Lead initiatives to improve logistics, warehousing, and operational efficiency.
• Act as a key liaison between plant operations and commercial teams.

• Budgeting & Financial Planning

• Manage the annual supply chain budget across logistics, warehousing, and planning functions.
• Monitor actual vs. budget performance and conduct variance analysis.
• Implement cost-saving initiatives without compromising service levels.
• Support financial planning through data-driven supply chain insights.

Skills/Qualifications

• Bachelor’s degree in Supply Chain, Logistics, Business, or related field
  (APICS CPIM/CSCP or ISM CPSM preferred)
• 8+ years of experience in supply chain planning, preferably in food manufacturing or Consumer Packaged Goods (CPG) environments
• Expert-level Excel skills (required)
  — ability to build planning models, production simulations, and advanced data analysis (Power Query / Power Pivot preferred)
• Experience with ERP/MRP systems (Oracle preferred)
• Experience with planning tools (e.g., Zionex) is a strong plus
• Familiarity with WMS systems and ability to quickly learn new tools

• Strong understanding of: Shelf life & GSL management and Perishable inventory control

• Proven ability to manage complex constraints and drive data-driven decisions
• Strong cross-functional communication and leadership skills

Pay range: $110,000 - $125,000

We offer competitive pay and benefits package, including health (~80% company paid) for employee and dependents, dental, vision, life insurance, long-term disability, company match 401K plan, generous PTO, and company holidays.

Pulmuone is a global, distributed workforce in four countries. We are an Equal Opportunity Employer and embrace people with different experiences, strengths, and backgrounds, who share a passion for making a healthier tomorrow for people and the planet with wholesome foods.

Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit to learn more about the company and brands.

Company Description

Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit to learn more about the company and brands.