Kitchen Manager

Job OpportunityApplications for this position will be accepted until October 25th 2026.Compensation Range:$60,000 - $70,000 / Year- Compensation may include base salary and geographic differential. This position is bonus eligible.You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!What We Offer:Comprehensive healthcare including medical, dental and visionFlexible healthcare spending accountEmployee Assistance ProgramsCompany-paid group life insurance, short term disability and long-term disabilityPaid time off including vacation and sick time401k plan with company matchQuarterly Bonus program25% discount for your party when dining in as a guestEligible for up to 50% next day pay (exclusions apply)Tuition assistanceCareer growth opportunitiesWhat We're Looking For:At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)Solid track record of success in previous roles, including demonstrated career growthStrong interpersonal and communication skillsDependable and motivated with a strong work ethicAble to stand, sit, squat or walk for extended periods of timeAble to grasp, reach overhead, push, lift and carry up to 50 lbsWho We Are:Named to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.