Food Service Worker
$15.22 - $18.22 per hourIndependent School District 255 - Pine Island
Position Type:
Food Service Date Posted:
6/5/2026 Location:
Pine Island School District
JOB TITLE: Food Service Worker
DEPARTMENT: Pine Island School Food Service
SUPERVISOR: Food Service Director Start Date: 2026-27 School Year
Application Deadline: Open Until Filled JOB SUMMARY:
The Food Service Worker is responsible for dishwashing and assisting in the preparation
and serving of all menu items. Additional responsibilities include, cleaning, ensuring safe
food handling procedures and ensuring foods are stored, labeled, and rotated properly in
accordance with state/federal food code. All staff are expected to perform related work as
assigned by their supervisor. ESSENTIAL FUNCTIONS
Program Accountability
o Monitors all food served meet current nutritional standards and meal
pattern requirements, including children with special diets.
o Aids and recommends menus that encourage customer consumption and
satisfaction.
o Establishes a leadership role in providing training in, cooking principles and
excellent customer service.
Sanitation Safety and Security
o Assists the kitchen(s) to protect the health and well-being of the school's
children, staff, and community through high levels of sanitation standards.
o Responds to a food hold and recall in an expedient, effective, and efficient
manner.
o Takes an active role in food safety, including proper receiving, handling,
storing and preparation of all food coming into the kitchen. Food Production
o Applies management principles to establishing and maintaining high
standards of control for quality food production and distribution.
o May at times assist in providing training to all staff to ensure quality food
production.
o Ensures credibility through daily monitoring of food production procedures.
Service
o Provides and maintains excellent quality in the presentation and service of
food.
o Ensures all program services and meals will be served in pleasant facilities
and by courteous staff. Other
o Performs and manages job-related proficiency with the highest ethical
integrity. o Performs and manages with a commitment to promote a quality SNP that
meets the nutritional needs of the customers served.
o Performs overall nature that is committed to the goals and visions of the
school district.
o Performs appropriate communication skills with all customers served.
o Provides support to all food and nutrition staff, to ensure all customers are
served.
o Other duties as assigned. The tasks listed in this job description are for the purpose of identifying the appropriate
State Job Match for this job class and are not intended to be a comprehensive list of all
responsibilities and tasks which may be assigned to this position. COMPENSATION: Hourly rate range is $15.22-$18.22 depending on experience. District
contribution to medical, PTO, life insurance, and state retirement. Voluntary: vision,
dental, 403b
Food Service Date Posted:
6/5/2026 Location:
Pine Island School District
JOB TITLE: Food Service Worker
DEPARTMENT: Pine Island School Food Service
SUPERVISOR: Food Service Director Start Date: 2026-27 School Year
Application Deadline: Open Until Filled JOB SUMMARY:
The Food Service Worker is responsible for dishwashing and assisting in the preparation
and serving of all menu items. Additional responsibilities include, cleaning, ensuring safe
food handling procedures and ensuring foods are stored, labeled, and rotated properly in
accordance with state/federal food code. All staff are expected to perform related work as
assigned by their supervisor. ESSENTIAL FUNCTIONS
Program Accountability
o Monitors all food served meet current nutritional standards and meal
pattern requirements, including children with special diets.
o Aids and recommends menus that encourage customer consumption and
satisfaction.
o Establishes a leadership role in providing training in, cooking principles and
excellent customer service.
Sanitation Safety and Security
o Assists the kitchen(s) to protect the health and well-being of the school's
children, staff, and community through high levels of sanitation standards.
o Responds to a food hold and recall in an expedient, effective, and efficient
manner.
o Takes an active role in food safety, including proper receiving, handling,
storing and preparation of all food coming into the kitchen. Food Production
o Applies management principles to establishing and maintaining high
standards of control for quality food production and distribution.
o May at times assist in providing training to all staff to ensure quality food
production.
o Ensures credibility through daily monitoring of food production procedures.
Service
o Provides and maintains excellent quality in the presentation and service of
food.
o Ensures all program services and meals will be served in pleasant facilities
and by courteous staff. Other
o Performs and manages job-related proficiency with the highest ethical
integrity. o Performs and manages with a commitment to promote a quality SNP that
meets the nutritional needs of the customers served.
o Performs overall nature that is committed to the goals and visions of the
school district.
o Performs appropriate communication skills with all customers served.
o Provides support to all food and nutrition staff, to ensure all customers are
served.
o Other duties as assigned. The tasks listed in this job description are for the purpose of identifying the appropriate
State Job Match for this job class and are not intended to be a comprehensive list of all
responsibilities and tasks which may be assigned to this position. COMPENSATION: Hourly rate range is $15.22-$18.22 depending on experience. District
contribution to medical, PTO, life insurance, and state retirement. Voluntary: vision,
dental, 403b
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