Kitchen Manager - Lead Fast-Paced BOH, Growth & Training
Doherty Enterprises
Applebee’s in New York is seeking a Kitchen Manager to lead the back‑of‑house operations, drive food quality, and foster a winning team environment. You’ll coach cooks, manage inventory and costs, and ensure sanitary standards are met while maintaining a fast-paced, guest‑focused kitchen. The role emphasizes hands‑on leadership, organization, and developing staff to deliver consistent, high‑quality meals and a welcoming dining experience. #J-18808-Ljbffr Doherty Enterprises
Vacancy posted 1 day ago
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