Assistant Restaurant Leader
Raisin Cane
Job Details Job Type: Restaurant Management Position Type: Full Time Date Posted: 07/14/2026 Location: 4036 Veterans Memorial Blvd, Metairie, LA 70002, United States Job ID: 744000137665946 Job Description The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day‑to‑day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. The physical work environment includes working in a fast‑paced kitchen environment (which requires extended periods of physical exertion such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. Responsibilities Hires and terminates all hourly, non‑management crew members. Owns the onboarding, status change and payroll process for all hourly crew members. Creates crew member work and training schedules. Manages the performance of all hourly crew members (e.g. development, coaching, redirective communication and documentation, and other performance management tasks). Acts as manager on duty and opens and closes the restaurant. Manages cash handling and ensures accountability. Enforces Raising Cane’s policies and standards. Executes shift management meetings to reinforce operations and safety standards. Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed. Deploys crew members during a shift. Provides exemplary customer service. Utilizes reward and recognition programs for the crew members in the restaurant. Authorizes employee functions that require manager approval (e.g. discounts, promotions, time‑clock overrides, etc.). Ensures cleanliness of the restaurant and that the facility is in good working order. Completes other duties as assigned. Qualifications Detail‑oriented, organized and able to manage multiple priorities that may be constantly changing. Self‑driven, flexible, and highly energetic with strong analytical, written and verbal communication skills. Able to work effectively and efficiently both independently and collaboratively. Able to recognize and analyze problems, set goals, create plans and convert plans into action to solve problems. Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and able to learn and adapt to new systems quickly. Able to work a variety of shifts including days, evenings and weekends and travel as needed for work‑related functions and training. 3+ years of restaurant or retail management experience. New restaurant opening experience preferred. Must be 18 years of age or older. High school diploma or equivalent required; some college preferred. Possess a valid driver’s license. Benefits Offered For All Full‑time Restaurant Managers Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company‑provided Life and Disability insurance Hospital Indemnity, Accident and Critical Illness 401(k) With Employer Match (age 21 & older) Access to financial advisors for budget and retirement planning One Pass Gym Membership Program Tuition Reimbursement Crewmember Assistance Program Pet Insurance Perks & Rewards For Restaurant Managers Weekly Pay Competitive pay + monthly bonus Paid Time Off & Sick time 8 paid Holidays a year Early closure for company events Casual Work Attire Perkspot Employee Discount Programs *Raising Cane’s pays weekly, except in some states (e.g., California) where the company pays bi‑weekly. **Some locations may vary. All your information will be kept confidential according to EEO guidelines. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. #J-18808-Ljbffr
$55k
...incentives after training vary and are based on restaurant profitability. Benefits offered for all... ...Tuition Reimbursement Crewmember Assistance Program Pet Insurance Perks & Rewards for... ...Raising Cane’s The Assistant Restaurant Leader is responsible for supporting the...SuggestedBi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$18 per hour
...concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each... ...~ Tuition Reimbursement ~ Crewmember Assistance Program ~ Pet Insurance Perks & Rewards... ...for supporting the Restaurant Leader in day-to-day operations of the restaurant...SuggestedBi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...Hot N Cajun Boil House SUMMARY The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies...SuggestedWork at officeLocal areaShift work
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$60k - $70k
...position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We... ...dental and vision Flexible healthcare spending account Employee Assistance Programs Company-paid group life insurance, short term...Temporary workFlexible hours- ...Manager, you'll be responsible for overseeing the kitchen. Why do we call it Heart of House (HOH)? Our kitchen is the heart of our restaurants, this is where most of the magic happens. You’ll be responsible for the execution and performance of the HOH. You'll also be...
$100k - $110k
...Management Team! Are you passionate about hospitality and thrive in fast‑paced environments? At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You’ll Do Start with an 8‑week, self‑directed training program...Relocation- ...work every day, and has a great time doing so. Being a leader is crucial. Under the direction of the GM, Front of House... ...labor laws and resolving any building maintenance issues. Assist in monitoring the restaurants' financials Responsible for supporting the GM in taking...Contract workWork at officeShift workNight shift
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$37 per hour
...nights. Full‑time position. Pizza Oven Operator – Creole Cuisine Restaurant Concepts Do you have a passion for pizza and a knack for... ...area. Strong organizational and multi‑tasking skills. Full‑time. Assistant General Manager – Pizza Hut Experience restaurant or retail management...Hourly payFull timePart timeWork at officeMonday to FridayShift workNight shiftDay shift- ...Ruby NEEDS: An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant. Ruby WANTS: A motivated... ...responsibility with a proven passion in hospitality A solid leader that values and respects all employees while earning their respect...Day shift
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- ...our employees and understand how you make a difference in our restaurants! We are an iconic, global brand that offers a fun recognition... ...advancement. As the Restaurant General Manager , you are the #1 leader! Your leadership of one of the world's largest brands is a big...
$22 - $30 per hour
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