Pastry Cook
Marriott
**Additional Information** **Job Number** 26097523 **Job Category** Food and Beverage & Culinary **Location** 4150 N MacArthur Blvd, Irving, Texas, United States, 75038 VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1-year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None _At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._ At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
$17 - $19 per hour
...Compensation Range $17.00 - $19.00 / hour Apply Today Hiring Pastry Cook Why Doughbird? ~ Killer earning potential ~ Benefits available when you work 25 hours per week including medical, dental, & vision ~35% dining discounts at all Fox Restaurant Concepts...SuggestedImmediate startFlexible hoursWeekend work$18 - $20 per hour
...Hiring Pastry Cook Compensation Range: $18.00 - $20.00 / hour Apply today. Why The Henry? ~ Killer earning potential ~ Benefits available when you work 25 hours per week including medical, dental, & vision ~35% dining discounts at all Fox Restaurant Concepts...SuggestedDaily paidCasual workImmediate startFlexible hoursWeekend work- ...Job Posting Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation...SuggestedWork experience placementShift work
- ...Pastry Cook I Loews Arlington Hotel offers job seekers a large-scale resort and meetings environment in Arlington's sports district. Team members support 888 rooms, five dining venues, pools, spa services and 266,000 square feet of event space, with skybridge access...SuggestedSeasonal workWork at officeShift work
$14 - $17 per hour
...Compensation Range $14.00 - $17.00 / Hour Overview Pastry Cooks / Bakers solid pay with room to grow! North Italia is offering: ~ Flexible scheduling ~ Hospitality training ~ Health benefits including medical, dental and vision (after 25 hours/week...SuggestedFlexible hoursShift work- The Westin DFW Airport in Irving, Texas is hiring an Executive Chef to oversee kitchen operations according to high standards of guest service and food quality. This role involves training and supporting kitchen associates, developing menu items, and ensuring compliance...
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- ...Job Description This is more than a leadership position—it’s a creative platform. As our Executive Pastry Chef, you will curate a pastry identity that is distinctive, elevated, and unforgettable. From signature plated desserts to show-stopping afternoon teas and bespoke...Local area
- ...facilities, has an immediate opening for a Sous Chef at the ASM Irving Convention Center. Responsibilities Lead a staff of 10 or more cooks, maintaining food costs and creating menu ideas. Assess front‑of‑house and back‑of‑house needs and collaborate with other Food and...Immediate start
- ...freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. **Essential...Local areaRemote workFlexible hours
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...Pastry Sous Chef As Pastry Sous Chef, you will be an integral member of the Kitchen team, reporting to the Pastry Chef and supporting... ...leadership of the pastry operation. You will supervise pastry cooks and work closely with Culinary, Food & Beverage, Purchasing, Stewarding...Night shift
- ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift
$101k - $129k
...reviews employee satisfaction results to identify and address employee problems or concerns. Supervises and coordinates activities of cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and maintaining...Full timeLocal area$103k - $142k
...Follows proper handling and right temperature of all food products. Estimates daily restaurant production needs. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Checks the quality of raw and cooked food products...Full timeWorldwideRelocation packageShift work- Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Director of Food & Beverage Regional Director of Food & Beverage Your Focus Interview, select, train, schedule, coach and support...Weekend work
- ...Executive Pastry Chef In the heart of Knox Street, a bold new way of life is taking shape. A revolutionary destination that will transform Dallas forever, The Knox Hotel & Residences by Auberge Collection will debut in late 2026 as the city's most captivating new address...Local area
- ...and immediate opening for a Sous Chef at the ASM Irving Convention Center. Primary responsibility is leading a staff of 10 or more cooks with varying degrees of experience, maintaining food costs, creating menu ideas and assessing FOH and BOH needs. Responsible for working...Immediate start
- ...in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Soy Cowboy is currently seeking Pastry Cooks with fine dining experience for our Arlington, TX, location. What’s In It For You ~ Competitive Compensation ~ Flexible...Local areaFlexible hours
$22 per hour
...world's most respected successful corporations, including many of the Fortune 500. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service...Hourly payFull timePart timeLocal areaImmediate startWorldwideFlexible hours- ...develop kitchen team members Ensure proper use and care of kitchen equipment What We're Looking For Previous Sous Chef or lead cook experience preferred Strong knowledge of kitchen operations and food safety Ability to lead and work alongside a kitchen team...Full timeTemporary workLive inFlexible hoursAfternoon shiftEarly shift
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work...Full timePart timeCasual workImmediate startFlexible hoursShift work
$22 per hour
...s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$85k
Location: Highland Springs by Erickson Senior Living We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a culture of teamwork, creativity...Full timeLocal area$40 - $45 per hour
...implementation, and cost controls Advanced practical and theoretical knowledge across all kitchen areas: Hot Kitchen Cold Kitchen Pastry / Bakery Butchery Banquets and mass‑service operations Proficiency with Microsoft Excel, Word, Outlook, and food service systems...Hourly payFull time$85k - $105k
Salary Range Commensurate w/Experience: $85k-$105k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS ...Flexible hours$16 per hour
...Join A Winning Team! Line Cook This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth...Flexible hours- ...Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members...Full timeTemporary workPart time
$15 per hour
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