Dietary Aide/Cook

Food Service Worker/Cook

Wellstone Regional Hospital is a 100-bed acute care facility located in Jeffersonville, Indiana and has been providing quality health care to the residents of Southern Indiana and the Louisville area since 2003. Wellstone specializes in the treatment of Adolescents, Children, Adults, and the CD population. In addition to our in-patient services, we offer out-patient programs as well. Wellstone is seeking a dynamic and talented full-time Food Service Worker/Cook to work in the Dietary department. The Food Service Worker/Cook is responsible for assisting with preparing the salad bar when needed, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, assisting the cook as required and stocking kitchen necessities on each floor as required. Ideal candidate will also cook. Must be able to work every other weekend. Hours: 10:30a-7p.

Qualifications: Education/Experience: Must have a basic knowledge of food service sanitation; prior experience in food service required, preferably in a healthcare setting. HS/GED required. This is a non-exempt hourly position. Prefer SERV SAF food handler certification or be able to sit for certification. (Drug testing is part of the hiring process in addition to Background checks.)

This opportunity provides the following: Challenging and rewarding work environment, Growth and development opportunities within UHS and its subsidiaries, Competitive compensation, Free meals, Full benefits, 401k and company match, Tuition reimbursement, Service excellence environment! EEO Statement All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.