Food & Beverage Supervisor

Close Inclusive Collection Job Postings Notification Hyatt Regency Baytown – Houston is seeking a dedicated and service-focused Food & Beverage Supervisor to support the daily operations of our Food & Beverage outlets. This role is responsible for ensuring exceptional guest service, maintaining Hyatt brand standards, and supporting the F&B leadership team in the smooth execution of restaurant, lounge, market, and banquet operations. The ideal candidate is a hands‑on leader with strong communication skills, a passion for hospitality, and the ability to motivate and guide our team. Qualifications 1–2 years of Food & Beverage or hospitality experience required; supervisory experience preferred. Strong leadership and interpersonal skills with the ability to motivate a diverse team. Excellent communication skills—both verbal and written. High attention to detail and strong problem‑solving abilities. Ability to work a flexible schedule, including nights, weekends, holidays, and varied shifts. Knowledge of banquet service, restaurant operations, and upscale guest service standards preferred. Proficiency in POS systems and basic Microsoft Office applications. Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing Hyatt is an equal‑opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. Our family is always growing. Want to be in the know? #J-18808-Ljbffr Hyatt Hotels Corporation