Executive Sous Chef
Nbutexas
Nbutexas is seeking an experienced Executive Sous Chef to drive kitchen operations, mentor culinary teams, and lead new restaurant concepts within a growing group. You will collaborate with the Executive Chef on menus, standards, and guest experience, while maintaining top-tier food quality and safety in a fast-paced environment. Ideal candidates bring strong leadership, hands-on cooking excellence, and a track record of staff development. #J-18808-Ljbffr
Vacancy posted 3 days ago
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