Food Service Operations Manager
Minnesota Adult & Teen Challenge
Minnesota Adult & Teen Challenge is seeking a Food Service Manager to oversee kitchen operations, plan nutritious menus, and ensure safety and compliance in a treatment environment. The role emphasizes cost-conscious purchasing, staff supervision, and quality control of meals for clients. The ideal candidate brings 3–5 years of supervisory experience in institutional food service, a valid driver’s license, and the ability to manage multiple priorities with precision. #J-18808-Ljbffr Minnesota Adult & Teen Challenge
Vacancy posted 2 days ago
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