Executive Chef - High-Volume Healthcare Kitchen (Bonus Eligible)
Compass Group, North America
TouchPoint is seeking an Executive Chef to lead hospital dining operations, ensuring safety, sanitation, and high-quality meals. You will direct meal preparation, menu planning, and staff training in a fast-paced environment. Ideal candidates bring hands-on kitchen leadership, a track record in high-volume operations, and strong knowledge of food safety and cost controls. Competitive pay ranges and a $2,500 bonus eligibility accompany a Monday–Friday schedule with periodic weekend coverage. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 7 hours ago
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