Line Cook

Location 162 Broadway,Newport, RI, 02840,United States Base Pay $18.00 - $22.00 / Hour Contact information Name Jennifer Weida Description Line Cook Location: Caleb & Broad Restaurant Position Type: Part-Time About Us Caleb & Broad Restaurant is a fast-paced, high-quality dining establishment committed to delivering exceptional food and outstanding customer experiences. We take pride in our team’s passion, consistency, and creativity in the kitchen. Position Summary We are seeking a reliable and skilled Line Cook to join our culinary team. The Line Cook will be responsible for preparing ingredients, executing dishes according to our recipes and standards, and maintaining a clean and organized workstation. This role is essential to ensuring timely, high-quality service. Key Responsibilities Prepare menu items according to established recipes and presentation standards Set up and stock stations with necessary supplies Maintain a clean, organized, and sanitary work environment Follow all food safety, health, and sanitation guidelines Work efficiently during high-volume service periods Communicate effectively with kitchen staff and front-of-house team Assist with food prep, inventory, and kitchen closing duties Ensure consistency and quality in every dish served Qualifications Previous experience as a line cook or in a similar kitchen role preferred Knowledge of cooking techniques, food safety, and kitchen equipment Ability to work in a fast-paced, high-pressure environment Strong attention to detail and commitment to quality Excellent teamwork and communication skills Flexibility to work nights, weekends, and holidays as needed Ability to stand for extended periods and lift up to 50 lbs What We Offer Competitive pay based on experience Opportunities for growth and advancement Supportive, team-oriented work environment #J-18808-Ljbffr