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Sous Chef in Training — Lead Line Cook Path

White Lodging Services Corporation

White Lodging Services Corporation at Sheraton Raleigh Hotel is seeking a Sous Chef in training. You will learn and practice full job duties while mentoring line cooks and managing daily food preparation. This role offers an opportunity to develop in a fast-paced culinary environment. We provide extensive benefits including medical and dental insurance, life and disability insurance, PTO, employee assistance program, and discounts on hotels and dining. Join us in delivering exceptional hospitality while enhancing your culinary skills. #J-18808-Ljbffr White Lodging Services Corporation

Vacancy posted 1 day ago
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