General Manager
$120k - $150kCapital Restaurant Resources
Role: General Manager – Upscale Casual Restaurant Group
Washington, DC
Compensation: $120,000–$150,000 Base Salary (Based on Experience) + Bonus + Benefits
A highly respected and established restaurant group is seeking an experienced General Manage r to lead one of its flagship Washington, DC locations. This high-volume, polished casual concept is a long-standing institution with multiple dining spaces, strong community recognition, and a loyal guest following
.This role is ideal for a hands-on hospitality leader who enjoys being on the floor, developing teams, and driving operational excellence in a fast-paced environment
.
Position Overview
The General Manager is responsible for all aspects of restaurant operations, including guest experience, team development, financial performance, and maintaining a strong culture of hospitality and accountability
Key Responsibilities
- Lead and oversee all daily restaurant operations
- Develop and mentor managers and hourly team members
- Drive sales, profitability, and overall financial performance
- Maintain exceptional standards of service, food quality, and hospitality
- Manage labor, scheduling, inventory, and cost controls
- Foster a positive, collaborative, and performance-driven culture
- Build strong relationships with guests and the surrounding community
- Partner with culinary leadership to ensure consistency and execution
Qualifications
- Minimu m 5 years of General Manager experien ce in upscale casual or polished dining environments
- Demonstrated success managing restaurants generatin g at least $7 million in annual revenue
- Strong understanding of P&L management, labor controls, and financial reporting
- Experience leading large teams and developing future leaders
- High level of professionalism, emotional intelligence, and communication skills
- Proven ability to thrive in busy, guest-focused environments
- Stable career progression with respected hospitality organizations preferred
Compensation & Benefits
- Base Salary: $110,000–$150,000 (Based on Experience)
- Performance-based bonus opportunity
- Comprehensive health benefits
- Paid time off
- Dining and employee perks
- Long-term growth opportunities within an established organization
Ideal Candidate:
The successful candidate is a visible and engaged leader who believes hospitality starts with taking care of people - both guests and employees. They are equally comfortable coaching managers, connecting with regular guests, analyzing financials, and stepping into service when neede
Apply now, and start a a career with one the most successful brands in the nation!
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