PM Food Runner (PT)- Marriott Nashville Airport

Food Runner Position at Marriott Nashville Airport

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Runner to join our team at the Marriott Nashville Airport! If you enjoy creating memorable guest experiences, working with a great team, and bringing a positive attitude to every shift, we'd love to meet you! What we offer:

Flexible scheduling

Great work atmosphere

Travel perks and hotel discounts

Career growth and development opportunities

The opportunity to be part of a winning hospitality team

Join our team and build your career with one of the world's most recognized hotel brands and largest Hotel Management Companies! Apply today and become part of the Marriott Nashville Airport team!

What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

Work Today, Get Paid today, with Daily Pay!

Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!

Multiple Health Insurance and Life Insurance options

401 k Plan + Company Match

Paid Parental Leave

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Job Duties and Responsibilities

Seats and takes accurate food orders from guests

Monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented and/or the buffet is appealing.

Checks station before, during and after shift for proper set-up and cleanliness.

Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverage to minors and intoxicated guests.

Must be familiar with all menu items, their preparation and service procedure.

Totals checks, presents to guests and accept payment

Assists with bussing tables

Perform various other duties as assigned

Education and Experience

Minimum of High School education, post-high school education preferred

Minimum of one (1) year in hotel/restaurant serving role

Knowledge, Skills and Abilities

Team player

Ability to multi-task

Ability to communicate effectively verbally

Ability to exceed expectations of guests and team members

Ability to operate available equipment, such as cash registers, calculators, etc.

Basic mathematical skills as needed to make change and give refunds

Ability to work flexible hours and shifts

*Schulte Hospitality Group is an Equal Opportunity Employer.