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Culinary Line Cook (Intermediate) - Growth & Perks

Hyatt Regency

Hyatt Regency Hill Country Resort and Spa is seeking an intermediate line cook with hotel cooking experience and a culinary degree. The candidate should have strong communication and culinary skills, be able to work single stations, and thrive in a fast-paced hotel kitchen while meeting guest needs. The role requires flexibility, including weekends and holidays, with supervision and ongoing training provided. #J-18808-Ljbffr Hyatt Regency

Vacancy posted 1 day ago
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