Kitchen Manager
$18 per hourChick-fil-A
Kitchen Manager Chick-fil-A Colonial Plaza – Orlando, FL Base Pay: $18/hour (Full-Time) Are you a hands-on leader who thrives in a high-energy kitchen environment? Join the Chick-fil-A Colonial Plaza leadership team as a Back of House Manager, where you'll lead our kitchen operations with a focus on food safety, quality, speed, and excellence. What You'll Do: Lead and manage Back of House operations during your shifts with urgency, accuracy, and high standards Maintain top-tier food safety and cleanliness while keeping the kitchen organized and productive Coach and develop Team Members and Trainers through ongoing feedback and accountability Execute training plans for new hires and product rollouts, ensuring the team meets Chick-fil-A’s expectations Monitor and manage inventory, SAFEs, waste, and labor efficiency Collaborate with Front of House leadership to ensure seamless operations and excellent guest experiences What We’re Looking For: Strong leadership skills and the ability to motivate a team under pressure Excellent communicator with a proactive, solution-oriented mindset Detail-oriented and committed to maintaining food safety and brand standards Experience in fast-paced kitchens or food production environments Requirements: Availability to work 40+ hours/week including peak meal periods and Saturdays Physical ability to stand for long periods and lift up to 50 lbs Willingness to lead by example and uphold a high-performance culture Kitchen leadership experience required, previous Chick-fil-A leadership is preferred but not required Why Join Our Team? Enjoy a consistent schedule with every Sunday off Earn competitive pay with opportunities for leadership development Employee meal allowance Incentives and potential benefit opportunities Be part of a positive, supportive culture where your impact truly matters Grow your career with a company known for developing leaders Want to lead with purpose and serve with excellence? Apply now to be a Back of House Manager at Chick-fil-A Colonial Plaza. Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. #J-18808-Ljbffr Chick-fil-A
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- Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our upscale casual dining establishment in Orlando. This full-time, on-site position is perfect for passionate individuals looking to kickstart their culinary...SuggestedFull timeCasual workShift work
$18 per hour
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$50k
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$84k - $100k
...including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$85k - $100k
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...industry, you are in the right place!Position DescriptionAs a Kitchen Leader, you will be responsible for maintaining direction of kitchen... ...environment.Responsibilities:Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits;...Shift work- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (...Local areaShift work
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$17 - $20 per hour
...& development Vision insurance Wellness resources Company: Kitchen Guard of Orlando Location: Orlando, FL Compensation: $17.00 - $... ...rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with...Hourly payFull timeWork at officeShift workNight shift- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while leading a passionate team. Enjoy a fun culture, flexible schedules, and opportunities for career growthFlexible hours
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- ...uniforms, and parking, ensuring convenience and comfort during your workday. Responsibilities Provides visionary leadership and management of the culinary research and development process from product creation through implementation. Devises innovative product offerings...Work at officeFlexible hours
$52k - $56k
...Kitchen Manager As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs...Shift work- ...accommodations may be made to enable individuals with disabilities to perform the essential functions. # Supervises culinary team members. Manages all day-to-day operations. Understands team members' positions well enough to perform duties in team members absence. #...Weekend work
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