Banquet Chef
Wildflower 301 Catering Llc
A catering company is seeking an experienced Banquet Chef to lead kitchen operations, manage staff, and ensure high-quality food preparation. The ideal candidate will have a degree in culinary sciences or equivalent experience, with proven leadership skills and strong kitchen management abilities. Responsibilities include menu construction, food monitoring, and compliance with health regulations. This is an exciting opportunity for a dedicated culinary professional. #J-18808-Ljbffr
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Banquet Chef in Greensboro, GA vacancy
- ...We are looking for an experienced and qualified Banquet Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will prepare and serve catered buffets and plated meals for our customers ensuring high quality and contentment....Suggested
- ...towards superiors, colleagues and work. Is timely and checks with chef team before leaving. Makes sure oncoming shift is in place and... ...Coolers using F.I.F.O. standards. Keeps up to date and current “Banquet Event Orders” for your own use as well as maintaining a set for...SuggestedApprenticeshipImmediate startFlexible hoursShift workWeekend work
- Additional Information Evening shift preferred Job Number 26111013 Job Category Food and Beverage & Culinary Location 1 Lake Oconee Trl, Greensboro, Georgia, United States, 30642 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non...SuggestedFull timeWork experience placementRemote workWorldwideShift workAfternoon shift
- Additional Information Day shift preferred Job Number 26111012 Job Category Food and Beverage & Culinary Location 1 Lake Oconee Trl, Greensboro, Georgia, United States, 30642 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management...SuggestedFull timeWork experience placementRemote workWorldwideShift workDay shift
$50k
...traditional German rye breads, and carefully crafted French and European pastries The exciting part? We're buidling the bakery with our chef in mind. From ovens and proofers to tools and production flow, you'll have the opportunity to provide input as we develop a kithcen...SuggestedFull timeRelocationRelocation packageEarly shift- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeWork experience placementRemote workWorldwideNight shift
- ...Assists Chef de Cuisines in managing all food facilities Reports to Chef de Cuisines and consults with him in regard to daily changes and projected business Participates in weekly menu and banquet planning; attends weekly Food & Beverage meeting Follows work schedule...Temporary workFlexible hoursShift work
$65k - $70k
...Sous Chef We are seeking a Sous Chef for our prestigious farm-to-table restaurant. If you fit the qualifications below, we'd love to have you join our team! Restaurant Sous Chef Qualifications: ~5+ years of culinary experience either in a private club or luxury...Relocation package- Reynolds Lake Oconee is seeking a dedicated kitchen manager with a culinary degree and strong leadership skills. This role involves overseeing pastry production, managing kitchen staff, and ensuring high standards of hygiene and teamwork. The ideal candidate must be flexible...Flexible hoursWeekend work
- Reynolds Lake Oconee is seeking a skilled culinary professional to oversee pastry production and maintain exceptional standards in a dynamic team-oriented environment. Candidates should hold a culinary degree and have a strong background in culinary management. The role...Flexible hours
$21 per hour
...assists in setting up hot and cold line per menu period as well as banquets Maintains, understands and assists in the adherence of all... ...the cooking of the food according to the guidelines set by the Chef de Cuisine/Sous Chef Directs and assists in breaking down hot line...Temporary workFlexible hoursShift work- WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and...Shift work
- Reynolds Lake Oconee in Greensboro, Georgia, is seeking a culinary professional to assist in managing food facilities. Responsibilities include supervising staff, overseeing food quality, and maintaining safety standards. The ideal candidate will have at least 5 years of...
- Reynolds Lake Oconee is seeking a kitchen supervisor to assist the Chef de Cuisines in managing all food facilities, oversee stations, and ensure consistent food quality and safety. You will train staff, monitor portions, and support ordering and inventory processes in...
- Estamos buscando un chef de banquetes experimentado y calificado para organizar las actividades de la cocina. Usted será el primero al mando en las instalaciones y preparará y servirá buffets y comidas en platos para nuestros clientes asegurando alta calidad y satisfacci...
- This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a ...Temporary workLocal areaFlexible hoursNight shift
- ...Job Description Job Description START NOW! We are seeking an experienced and detail-oriented Sous Chef / Line Cook to join our team. In this role, you will assist in managing kitchen operations, ensuring the highest standards of food quality, safety, and presentation...
- Job Description Job Description Prepare and cook menu items to quality standards, ensuring consistency and efficiency. Maintain a clean and organized workspace, follow food safety guidelines, and collaborate with the kitchen team to deliver great meals. Fast-paced...
- Job Description Job Description An established award-winning Steak & Seafood Restaurant. We have been in the area for 20years. We are a high level and fast paced environment with a standard of excellence. Our professional team could use a part time or full-time candidate...Full timePart timeShift work
- Job Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation...Work experience placementWorldwideShift work
- Reynolds Lake Oconee is seeking a Pastry Cook to prepare and produce high-quality pastry items while maintaining a clean and organized workspace. The ideal candidate should possess a strong work ethic, as well as the ability to work both independently and as part of a team...Flexible hoursAfternoon shift
- Reynolds Lake Oconee in Greensboro, GA seeks an experienced chef to lead line setup and banquets, ensure high-quality presentation, and supervise kitchen staff during service. You will read orders, prepare items to specifications, and uphold health and safety standards...Afternoon shift
$9 - $12 per hour
Cook Role 2024.01.14 Your core job responsibility at the Faulkner Smith Restaurant Group - Zaxby's franchise - will center around customer satisfaction and teamwork. From basic food preparation to cooking and plating food orders, you must be able to change tasks...Hourly payWork experience placementMonday to FridayFlexible hoursShift workWeekend work- Summary : Responsible for enhancing and improving the SRIM Management experience specifically in Artful Dining for residents, families and visitors. Demonstrates and promotes SRMMG's core value of the Golden Rule. Treating others (residents, families, and associates) ...Immediate start
- RARE Hospitality Management, LLC’s LongHorn Steakhouse in Greensboro, GA is seeking a Restaurant Manager to lead the service and culinary teams and deliver a standout steakhouse experience. You will set clear expectations, communicate openly, and recognize and reward top...Weekly payFlexible hours
- For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver...Weekly payFlexible hours
$65k - $85k
Waffle House, Inc. is hiring for career-focused leaders who will advance within our company-owned restaurants. A 3-month paid training program and ongoing personal and career development prepare you for a restaurant manager role and multi-unit leadership. Careers include...- We Are Longhorn Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and...Shift work
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- Click here to see this job in action! Or copy & paste this link into a web browser: Responsibilities: Sorts, scrapes and racks dishes for cleaning/washing Washes dishes, pots, pans, and utensils either by hand or machine in accordance with approved procedures,...Flexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Chef. Be the first to apply!


