Cook
Marriott International Inc
Job Description
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
- ...years and we attribute our staff loyalty to the positive and respectful company culture our team fosters. Position Summary: As a cook in our Forbes-rated 5-Star hotel, you will be an integral member of a world-class culinary team dedicated to delivering exceptional...SuggestedTemporary workFlexible hours
Stein Eriksen Lodge at Deer Valley
Park City, UT4 days ago - ...excellence, act with integrity, embrace change, and serve our world-every shift, every guest, every teammate. Your role: Cook items following a detailed recipe Maintains standards of food and beverage quality and guest services; resolves guest complaints....SuggestedHourly payFull timePart timeWork at officeLocal areaShift work
Lodging Dynamics
Park City, UT3 days ago - ...Position Description: The Line Cook is responsible for preparing, cooking, and presenting menu items according to established recipes, quality standards, and food safety guidelines. This position plays a key role in ensuring efficient kitchen operations and delivering...SuggestedLocal areaFlexible hoursWeekend workDay shiftAfternoon shift
TUMI Hospitality
Park City, UT4 days ago - Chef De Cuisine Join an exclusive hospitality family at a members-only resort in the picturesque mountains of Montana. If you are ready to elevate your career in one of the country's most beautiful locations, we are looking to expand our culinary team. Must have sushi...SuggestedSeasonal workRelocation
New Day Executive Search
Park City, UT15 hours ago - A DAY IN THE LIFE As a grill cook, you will be responsible for cooking and preparing our meats. You will be keeping our supply of steak and chicken fresh and ready for our customers to enjoy. Maintain a clean and organized grill area, including proper storage and labeling...Suggested
$20 per hour
Job Description Job Description Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors...Full timePart timeSeasonal workLocal areaShift workVail Resorts
Park City, UT8 days ago- ...collaboratively with BOH staff and FOH staff Maintain cleanliness of all BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas Participate in deep cleaning of BOH work areas, including and not limited to refrigeration, cooking...Local areaFlexible hoursShift workAfternoon shift
Goldener Hirsch
Park City, UT25 days ago - ...safely. Qualifications Formal training or education in culinary arts is preferred, but not required. One to three years cooking experience preferred. Strong focus on precision and details, to ensure consistency and high-quality execution. Additional...Local areaImmediate startAfternoon shift
Auberge Collection
Park City, UT3 days ago - ...application to be considered. Please Click Here to apply internally. At Pendry Park City, It's All Because of YOU! Cook III Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn,...Local areaFlexible hoursShift work
Montage International
Park City, UT4 days ago $20.04 - $38.83 per hour
...Cook Position at The Lodge at Blue Sky Our Executive Chef, Guillermo Tellez, is searching for talented team members to join his team. At whatever level of experience you maybe, if you have passion for the magic that happens in the kitchen, and looking for a career...Hourly payLocal areaThe Lodge at Blue Sky | Auberge
Park City, UT1 day ago$21.25 - $26.57 per hour
...the Benefits Eligibility Summary Job Summary: Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the...Full timePart timeWork experience placementSeasonal workLocal areaShift workVail Resorts
Park City, UT4 days ago- ...Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....Full timeWork experience placementRemote workShift work
Marriott
Park City, UT1 day ago - ...Stein Eriksen Lodge Cook Position For those who seek the best, there's only Stein. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skier Stein...Temporary workFlexible hours
The Chateaux Deer Valley
Park City, UT1 day ago - ...If you are an experienced Cook wishing to join a skilled, professional culinary team, look no further! Ruth's Chris Steakhouse Park City, is seeking qualified, experienced Cooks. Cooks are responsible for assisting with all aspects of food preparation and presentation...Local area
Hotel Park City / Ruth's Chris Steak House
Park City, UT1 day ago - ...offer guests the perfect balance of adventure, comfort, and connection — and it all starts with our people. We are looking for a Cook to join our culinary team. This position is a great opportunity for someone who is passionate about food, eager to learn, and...Hourly payFull timeLocal areaNight shift
Hyatt
Park City, UT4 days ago $22 - $29.22 per hour
...following: Setting and stocking work stations as necessary; Preparing a wide variety of basic to complex menu items; and Assisting other cooks as needed. Job Specifications: Starting Wage: $22.00/hr - $29.22/hr Employment Type: Summer Seasonal 2026 Shift Type:...Full timeSummer workSeasonal workLocal areaShift workWeekend workVail Resorts
Park City, UT1 day ago$21 - $22 per hour
...Job Description Job Description Position Title: Line Cook, Commis Company : Le Depot Brasserie/Reef Capital Compensation: $21-22/hr DOE + Benefits for full-time employees Location: Park City, Utah About Reef/Le Depot: Reef is a Utah-based vertically...Full timeReef Capital Partners
Park City, UT15 days ago- ...Assists other Kitchen Personnel when need. Qualifications KNOWLEDGE, SKILLS & ABILITIES Hold a current Food Handler Card. 3 years cooking experience preferred. Broiler cooking preferred. Must have basic knowledge of food and beverage preparations, service standards, guest...Part timeShift work
- ...budgeting. Qualifications: Formal training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook II level or previous Cook I experience. Proficient in various baking methods, including dough preparation, pastry shaping, and...
The Lodge at Blue Sky | Auberge
Park City, UT4 days ago $60k - $70k
...Catering Sous Chef Responsibilities Support the Executive Chef with daily catering and meal production operations. Prepare, cook, portion, and package high-quality meals for packaged meal catering programs. Assist with weekly prep planning, reviewing BEOs, and...Flexible hoursWeekend workNew Day Executive Search
Park City, UT3 days ago- Seasonal Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants...Full timeSeasonal workLocal areaShift work
Alterra Mountain Company
Park City, UT4 days ago $50k - $60k
Sous Chef Rebekah’s Kitchen is the premier persona/private l chef service in Park City specializing in organic, locally sourced ingredients and customized menus for food allergies and special diets. The team is dedicated to delivering high-quality culinary experiences ...Full timeLocal areaRebekah's Kitchen
Park City, UT3 days ago- Company Description Goldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort's mid-mountain location offers direct access to over 200 perfectly groomed ski...Local areaFlexible hoursAfternoon shift
Auberge Collection
Park City, UT2 days ago - ...grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure. Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and...
Fairmont
Park City, UT2 days ago - "Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally." 105,000.00 Yearly US Dollar (USD) pay basis Summary Executive Sous Chef At Spruce Peak, we have something special. ...Local areaWeekend workAfternoon shift
$27.26 per hour
...contract days. Responsibilities Provide support to food service activities at assigned location with specific responsibilities for cooking food items that meet mandated nutritional requirements and/or requests of students and/or school personnel; verifying quantities and...Hourly payContract workPart time- ...applicant, please log into Workday and apply for your application to be considered. At Pendry Park City, it's All Because of YOU! Cook III Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow,...Local areaFlexible hoursShift work
- ...properly and safely. Qualifications Formal training or education in culinary arts is preferred, but not required. One to three years cooking experience preferred. Strong focus on precision and details, to ensure consistency and high‑quality execution. GHI Operating...Local areaImmediate start
- ...and contribute to creating exceptional dining experiences through skillfully crafted pastries, desserts, and baked goods. As a Pastry Cook, you will work closely with the Pastry Chef to ensure the highest standards of quality, presentation, and consistency while...Local areaDay shiftEarly shift
- ...cog budgeting. QUALIFICATIONS Formal training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook II level or previous Cook I experience. Proficient in various baking methods, including dough preparation, pastry shaping, and decorating...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook. Be the first to apply!
