Team Member Dining Room Busser (Union)
Golden Entertainment Corporate (Las Vegas, NV)
Team Member Dining Room Busser
At Stratosphere Gaming, LLC, we don't just offer jobs we build careers. In a business that's often about flash, we're the real deal. With a diverse portfolio of hospitality, gaming, and entertainment properties, we're powered by people who are passionate, reliable, and ready to make an impact. Whether you're just starting out or looking to take your career to the next level, you'll find real opportunities here and a team that's as invested in your success as you are.
As a Team Member Dining Room Busser, you play an important role in creating a clean, welcoming, and enjoyable dining experience for team members. You are responsible for promptly clearing, cleaning, and resetting tables, maintaining the cleanliness and organization of the dining room, beverage stations, and service areas, and ensuring supplies remain stocked throughout your shift. Your attention to detail, efficiency, and commitment to cleanliness help provide an exceptional dining environment and support the smooth operation of the Team Member Dining Room.
Essential Functions and Responsibilities
- Provide friendly, courteous, and professional service to all team members in accordance with the company's service standards.
- Maintain the cleanliness and organization of the Team Member Dining Room, including dining areas, beverage stations, condiment stations, and service areas.
- Promptly clear, clean, sanitize, and reset tables to ensure seating is readily available for team members.
- Sweep, mop, and spot clean floors, tables, chairs, and surrounding areas to maintain a safe and sanitary environment.
- Transport soiled dishes, utensils, trays, and other items to the dishwashing area in a timely manner.
- Restock dining room supplies, including utensils, napkins, condiments, beverages, cups, lids, and other service items throughout the shift.
- Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position.
- Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company's guest service culture standards.
- Perform other duties as assigned.
Qualifications
- 6 months of previous experience working in a full service dining venue preferred
- Ability to follow instructions and complete tasks accurately in a fast-paced environment
- Strong communication skills and willingness to work as part of a team
- Committed to fostering a respectful, inclusive, and safety-conscious work environment
Requirements
- At least 18 years of age
- High School Diploma or equivalent preferred
- Ability to effectively communicate in English, both written and verbal
- Obtain and maintain all work cards as required by the company
- Verify right to work in the United States
Work Cards
- Food Handlers Card
Physical Requirements
- Frequently push/pull up to 50lbs.
- Frequently lift and/or carry up to 50lbs. at floor, knee, waist, and chest levels
- Frequently Squat, kneel, reach, bend, twist
- Occasionally sit and work at a desk or computer
- Frequently standing and walking
- Ability to communicate using in-person speech, radios, and telephone
- Ability to hear, understand, and distinguish speech and/or other sound in person
- Ability to distinguish between shades of color
- Ability to use tools or equipment requiring a high degree of dexterity
Work Environment Potential Conditions
- Indoor
- Noisy
- Bright flashing lights
- Extreme hot cold temperatures
- Slippery surfaces
- Exposure to dust, fumes and/or gases
Ready to make your next move the right one? If you're looking for more than just a job and want to be part of a team that values integrity, impact, and opportunity we'd love to hear from you.
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.
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