Restaurant Manager
Halls Chophouse Columbia
Slightly North Of Broad (S.N.O.B.) Restaurant Manager
Slightly North Of Broad (S.N.O.B.) | Charleston, SC
At Slightly North Of Broad (S.N.O.B.), hospitality is more than what we do, it's who we are.
For over three decades, S.N.O.B. has been one of Charleston's most beloved restaurants, celebrated for its warm Southern hospitality, award-winning Lowcountry cuisine, and unforgettable guest experiences. We are seeking passionate, hospitality-minded leaders to join our management team and help us continue the tradition that has made S.N.O.B. a Charleston dining destination.
About the Role
As a Restaurant Manager, you will play a critical role in leading daily operations, developing employees, and ensuring every guest receives the exceptional service that defines the S.N.O.B. experience. You will be responsible for creating a positive culture where team members feel supported, inspired, and empowered to succeed.
We are looking for leaders who bring energy, optimism, accountability, and a genuine passion for serving others. The ideal candidate understands that great restaurants are built by great people and is committed to developing both.
What You'll Do
- Lead and inspire a team dedicated to delivering exceptional hospitality
- Foster a positive, professional, and encouraging workplace culture
- Train, mentor, and develop team members to achieve their full potential
- Ensure outstanding service standards and memorable guest experiences
- Support operational excellence while maintaining S.N.O.B.'s high standards
- Drive employee engagement, accountability, and growth
- Work collaboratively with culinary and service teams to deliver an exceptional dining experience
We Are Seeking Leaders Who:
- Have a passion for hospitality and people development
- Lead with integrity, positivity, and professionalism
- Thrive in a fast-paced, guest-focused environment
- Set and maintain high personal and professional standards
- Are committed to continuous learning and career growth
- Believe in creating a culture built on respect, teamwork, and excellence
If you're looking for an opportunity to grow your career with a respected restaurant known for excellence, teamwork, and genuine hospitality, we'd love to meet you.
Skills and Requirements:
- Value hospitality, excellence, and integrity.
- Must have valid South Carolina State Approved Alcohol Server Training Certificate. If you do not please visit: to attain before applying.
- Works to recruit, develop, "coach and teach" the staff
- Build sales, control costs and help create memories for all our guests
- A training background, and solid P&L skills are a plus
- Candidate must be a true believer in the company and its product and be able to share their passion with our guests and colleagues
- Must be honest and genuine with an ownership-driven mentality and a hands-on attitude
- Excellent written and verbal communication skills
- Composed problem-solving ability
- Minimum 5 plus years comparable restaurant experience as a Manager
Benefits Include:
- Industry-leading medical coverage beginning on Day 1, with the company paying up to 70% of premiums depending on the plan selected
- Flexible Spending Account (FSA) or Health Savings Account (HSA) options
- Legal and voluntary life insurance plans
- Company-paid Employee Assistance Program (EAP) to support overall well-being
- Paid Time Off, including one week after six months and two weeks after one year
- 50% dining discount at Hall Management Group restaurants
- 401(k) eligibility after six months with a 4% company match
- Ongoing leadership development and career advancement opportunities
- A supportive, people-first culture committed to personal and professional growth
Why Join S.N.O.B.?
At S.N.O.B. and Hall Management Group, we believe taking care of our people is just as important as taking care of our guests. We offer a comprehensive benefits package designed to support your health, financial well-being, professional growth, and quality of life.
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