Sushi Chef/ Sushi Roller
Escobar Kitchen Hunter Creek
Job Description
Job Description
Benefits:
- 401(k)
- 401(k) matching
- Company parties
- Employee discounts
- Flexible schedule
- Free food & snacks
- Opportunity for advancement
with the opportunity to grow. You must have at least 6 months of work experience as a Sushi Chef.
We have Part-time and flexible hours available starting right away. Contact us today to apply!
Vacancy posted 12 days ago
Similar jobs that could be interesting for youBased on the Sushi Chef/ Sushi Roller in Orlando, FL vacancy
- ...Sushi Chefs are responsible for working on the sushi bar line, rolling sushi and preparing BAPs according to assigned tickets. They must continually observe and implement the proper quality assurance and food safety procedures. They are expected to greet our guests as...SuggestedImmediate startFlexible hoursShift workNight shiftWeekend work
- Job Description Job Description Shakai Sushi Lounge in Downtown Orlando, is looking for an experienced Sushi Chef. Please reach out to ****@*****.***Suggested
- Sushi ChefHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's... ...The Role: You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims...SuggestedFull timeContract workLocal areaFlexible hoursNight shiftWeekend work
$26.92 - $32.69 per hour
**Additional Information** **Job Number** 26092424 **Job Category** Food and Beverage & Culinary **Location** 8701 World Center Drive, ORLANDO FL 32821, United States VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Management **Pay Range:*...SuggestedHourly payFull timeWork experience placementRemote workShift work$40 per hour
...yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Sous Chef , you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable...SuggestedFull timeWorldwideNight shift- ...The Banquet Executive Sous Chef is responsible for the leadership, planning, organization, and execution of all banquet culinary operations throughout the resort. This position partners closely with the Executive Chef to ensure exceptional food quality, flawless banquet...
- ...Overview We are seeking a passionate and skilled or Executive Sous Chef to join our culinary team. The ideal candidate will have a... ...experience in Japanese cuisine - Japanese Restaurant ~ Familiar with Sushi and techniques ~ Wok Experience ~ Excellent team management...Full timeShift workAfternoon shift
$28.1 per hour
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Hourly payFull timeWork experience placement- ...Job Description Job Description The Pinery is currently seeking a line cook or station chef - who has a very important role in our kitchen. The person(s) in this role(s) will cooperatively work with Chef in making and executing quality dishes and presentation 100%...
- Are you a dynamic leader with a passion for food, customer service, and operational excellence. Do you thrive in a fast-paced environment where creativity and trust are at the heart of everything you do. If so, we want you to join our team as a Pastry Cook at Puff ‘n Stuff...Weekend work
- ...baking, and presentation of a wide variety of delectable pastries, cakes, and confections. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights. We offer competitive...
- **Additional Information** **Job Number** 26127631 **Job Category** Food and Beverage & Culinary **Location** 14900 Chelonia Parkway, ORLANDO FL 32821, United States VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION...Full timeWork experience placementRemote workShift work
- ...instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The pastry-cook will respond to the Chef/Manager on duty. The Pastry Cook will maintain a clean and organized work station while preparing desserts for our guests....Local areaShift workWeekend work
- ...Chef de PartieNami is redefining Japanese cuisine in Lake Nona with a bold, contemporary approach rooted in precision, elegance, and seasonality. We are seeking a talented and disciplined Chef de Partie to take ownership of a section in our open kitchen and contribute...Seasonal work
$10 - $12 per hour
Cake Decorator We are looking for highly motivated, reliable and hardworking individuals with cake decorating experience to join our team at our Dunkin Donuts and Baskin Robbins location in Orlando! Compensation $10 to $12 Hourly Employment Type Full-Time/Part...Hourly payFull timePart time- ...Sous Chef Position at Orlando Airport Marriott Lakeside We are currently seeking a new team member as Sous Chef at Orlando Airport Marriott Lakeside. Our property, located by one of the busiest airports in the country, offers 485 guest rooms, approximately 30,000 square...
- ...To provide technical and administrative assistance to the Outlet Chef and ensures effective operation of the kitchen and food production outlets. Partner to Hire, train, supervise, motivate, mentor, schedule and discipline all culinary department associates. Requisition...Local area
- ...Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley...
- ...re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
- ...Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Executive Chefs to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling...Flexible hoursDay shiftAfternoon shift
$68.6k - $91.9k
Job Description Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You will specialize...Seasonal workAfternoon shift- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...to ARP’s quality standards, operating systems/procedures, and sanitation and safety regulations/ requirements Actively develop Sous Chefs, and hold Sous Chefs accountable for developing hourly Back of House staff to support the organization’s talent pipeline and drive growth...Hourly payAll shiftsShift work
- ...reimbursement, etc, as well as on-demand pay in between paychecks! PICTURE YOURSELF … Watercrest Winter Park is looking for an Executive Chef to join their team! The Executive Chef is a specialized trained chef in the areas of fine dining/hospitality, delicious meal...
$16 - $18 per hour
...Chef Table Attendant Position Title: Chef Table Attendant - University of Central Florida Pay Range: $16.00 to $18.00 Job Summary Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution...Remote workShift work$85k - $95k
Morrison Healthcare Position Title: Executive Chef Location: Orlando, FL Salary: $85,000 - $95,000 **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare...Work at officeLocal areaRemote workFlexible hours- ...This designation is the fourth consecutive year the iconic brand has been among top brands in this category. Responsibilities Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that...Hourly payWork at officeLocal area
$65k - $77k
...As a Sous Chef at dnata catering company, you will play a crucial role in creating delicious and innovative meals for airline passengers. Working closely with the Head Chef, you will be responsible for overseeing the kitchen operations, including food preparation, cooking...Temporary workWork experience placementLocal areaImmediate start- ...Sous Chef Opportunity At Tavistock Restaurant Collection & Lake Nona Tavistock Restaurant Collection is a rapidly growing, privately held hospitality company operating distinctive dining concepts across the United States. In Lake Nona, our portfolio includes destination...Seasonal workWeekend workAfternoon shift
$60k - $65k
...Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary - $60-65k plus bonus and benefits About José Andrés Group José Andrés Group (JAG) is a hospitality...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sushi Chef/ Sushi Roller. Be the first to apply!


