Line Cook - Dockside Restaurant
Coeur d'Alene Resort
Now Hiring: Line Cook at Dockside Restaurant
Join our kitchen team and help create fresh, delicious dishes in a beautiful lakeside setting
About Dockside Restaurant:
Dockside offers guests a relaxed and scenic dining experience with a focus on quality and freshness. We are looking for a skilled Line Cook to prepare food quickly and accurately while maintaining our high standards.
The Role:
As a Line Cook, you will work in a fast-paced kitchen supporting daily food preparation and cooking. Your role is vital to ensuring every dish meets our quality and presentation standards.
Key Responsibilities:
Prepare and cook menu items according to recipes and specifications
Ensure proper portioning and presentation of dishes
Maintain a clean and organized workstation
Follow food safety and sanitation guidelines
Communicate effectively with kitchen and front-of-house staff
Assist with receiving and storing deliveries as needed
What We're Looking For:
Previous line cook or kitchen experience preferred
Ability to work efficiently in a fast-paced environment
Strong attention to detail and quality
Team player with a positive attitude
Willingness to work flexible hours including nights and weekends
Why Join Us:
Work in a beautiful lakeside restaurant with a supportive team
Grow your culinary skills with fresh, quality ingredients
Access to resort-wide employee benefits and perks
Benefits & Compensation
Daily Perks:
Employee meals
Free parking
Uniforms provided with in-house laundry service
20% discount at all resort restaurants
10% discount at participating local businesses
Free daily cruises (subject to availability)
Discounted room and golf rates
Health & Wellness:
Medical, dental, vision, and life insurance (available to full-time employees after 60 days)
Access to an on-site clinic exclusive to resort employees with benefit coverage
Flexible reimbursement plan
Retirement:
401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)
Paid Time Off:
After 6 months: 7 days
After 1 year: 10 days
After 2–4 years: 15 days
After 5+ years: 20 days
Holiday Pay:
Time and a half for hours worked on Thanksgiving and Christmas
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