Kitchen Supervisor: Elevate Hotel Dining & Culinary Ops
Omni Hotel
Omni Tempe Hotel at ASU in Tempe, AZ seeks a Kitchen Supervisor to assist in culinary operations and to act in the absence of Executive Chef or Sous Chefs, coordinating with F&B and ensuring quality for hotel guests. This role requires 2+ years in fast-paced hotel/restaurant kitchens, a flexible schedule, ability to stand long hours, strong English communication, and a Food Handlers' Certification within 30 days. #J-18808-Ljbffr Omni Hotels & Resorts
Vacancy posted 2 days ago
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