Ambitious Sous Chef Lead & Elevate a High-Volume Kitchen
Strawberryhotels
Strawberryhotels is seeking an ambitious Sous Chef to join our team at Farris Bad in the Town of Norway. You will be integral to daily kitchen operations, supporting the Executive and Assistant Head Chefs, and ensuring high service standards and strong teamwork. This position is perfect for a skilled chef looking to advance in a dynamic kitchen environment. We offer attractive career growth, competitive salary, and benefits such as free hotel nights, discounts, and a commitment to equality. #J-18808-Ljbffr
Vacancy posted 3 days ago
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