Kitchen Team Lead
$23 per hourKhepri Kitchen
Job Description
Job Description
Benefits:
- Competitive salary
- Opportunity for advancement
- Paid time off
- Training & development
- Full-time
- Starting at $23/hour
- Consistent schedule
- Thursday through Monday
- Shifts are either:
- 10:30 AM – 6:30 PM
- 1:30 PM – 9:30 PM
- Prepare ingredients and set up stations for daily service
- Execute brunch and lunch service with speed, consistency, and attention to detail
- Help maintain high standards for food quality, cleanliness, and organization
- Support seasonal menu changes and daily specials
- Collaborate with the kitchen team to keep service running efficiently
- Assist with occasional catering, events, and special menu offerings
- Keep workstations stocked, clean, and ready for service
- Lead by example through professionalism, teamwork, and a strong work ethic
- Ordering inventory
- Employee scheduling
- Full kitchen management responsibilities
- Previous line cook experience required
- Experience working in a scratch kitchen strongly preferred
- Able to work efficiently in a fast-paced environment
- Strong organizational and time management skills
- Reliable, dependable, and punctual
- Positive attitude with excellent communication skills
- Team-oriented mindset
- Weekend availability required
- Stable, full-time schedule
- Fixed days off every week
- Opportunity for performance-based wage growth
- Creative, seasonal menu with made-from-scratch cooking
- Small, supportive, and collaborative team
- Community-focused restaurant culture
- Opportunities for professional growth and development
Vacancy posted 7 days ago
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