Restaurant Manager

Barracos Restaurant

Job Description

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

Responsibilities:

Supervise and coordinate all culinary activities
Oversee guest services and resolve issues
Ensure a high quality of ingredients and food preparation
Train and manage kitchen personnel
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations

Qualifications:

Previous experience in food service or other related fields
Strong leadership qualities
Ability to thrive in a fast-paced environment
Excellent written and communication skills
Strong attention to detail

\nCompany Description

Family owned Italian restaurant and pizzeria

Company Description

Family owned Italian restaurant and pizzeria

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Vacancy posted 9 days ago

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